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Category: Appetizers

Total 4999 Posts

Smoked Ham Slice with Apricot Glaze

You’ll Need:Smoked ham slice, cut 1 inch thick 1 can apricot halves 1/2 teaspoon ground cloves 1/4 teaspoon allspice 1/2 teaspoon cinnamonDirections : Drain apricots and save juice. Place ham slice on broiler rack and insert broiler rack and pan so the top surface of the meat is 2 to

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Black and White Torta

You’ll Need:12 Servings Torta Crust 2 cups graham cracker crumbs 1/2 cup baking cocoa, sifted 1 cup granulated sugar 1/2 cup (1 stick) unsalted butter, melted Dark Chocolate Filling 16 ounces bittersweet chocolate, coarsely chopped 1 1/2 cups heavy cream White Chocolate Filling 16 ounces white chocolate, coarsely chopped 3

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Russian Borscht

You’ll Need: 7 quarts water 2 quarts canned tomatoes 2 cups tomato juice 2 cups onions, chopped 10 medium potatoes, peeled and halved 1/4 lb butter 1 medium beet, quartered 1 3/4 cups carrots, chopped 1 3/4 cups celery, chopped 8 garlic cloves 1 green pepper, chopped 3 tablespoons salt

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Santa Fe Turkey Roast

You’ll Need:1 package boneless turkey breast roast 2 cloves garlic, minced 1 teaspoon chili powder 1 teaspoon salt 1/2 cup apple jelly 1/2 cup barbecue sauceDirections : Rub turkey breast roast all over with salt and chili powder. Sprinkle minced garlic over roast. Place roast in large skillet. Combine jelly

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Birthday Cups

You’ll Need:Kellogg’s Cocoa Krispies Choice of filling: pudding, frozen yogurt, ice cream, nuts or raisinsDirections : cups coated with cooking spray. Evenly press mixture into individual cups. Cool. Remove from pans and fill with filling desired. If filling with pudding, frozen yogurt or ice cream, shake sprinkles over the top.

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Mama’s Chicken Soup

You’ll Need: 1 (4-5 lb) whole chicken, rinsed, giblets and excess fat discarded 1 large onion, peeled and quartered 2-3 stalks celery, cut into 3-4-inch lengths (including any leaves) 1 bunch flat leaf parsley, rinsed (use stems, too) salt (to taste) 6 black peppercorns 2 bay leaves water 5-6 potatoes,

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Rock Cornish Game Hens Elegante

You’ll Need:Season hens inside and out with salt and pepper. Stuffing 2 tablespoons butter 1 onion, chopped 2 cups sliced celery 2 teaspoons fines herbes 6 cups cooked brown rice 1/4 cup chopped almonds 1/3 cup Hiram Walker Amaretto or Apricot Flavored Brandy 1/2 cup golden raisins Glaze 1/4 cup

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Band of Fruits

You’ll Need:1 sheet frozen puff pastry, thawed 1 egg, mixed with 1 tablespoon water 1 cup vanilla pudding 2 cups fresh fruit or berries, such as blueberries, strawberries, sliced kiwi or peachesDirections : Carefully unfold puff pastry sheet on a large cutting board. With a sharp knife, trim away a

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