You’ll Need:1 tablespoon olive oil 1 medium onion, chopped 1 medium green bell pepper, chopped 5 stalks celery, chopped 2 cups chicken broth 1 cup brown rice 4 (15 ounce) cans black-eyed peas with liquid 1 (10 ounce) can diced tomatoes and green chiles 1 (14.5 ounce) can diced tomatoes
Tag: soup
You’ll Need:2 lbs lean ground beef 1 tsp salt 1/2 tsp ground black pepper 1/4 cup finely chopped onion 1 can condensed tomato soup 5 to 6 medium potatoes 1 cup light creamDirections : In large skillet, brown ground beef. Pour off excess fat. In small bowl mix together salt,
You’ll Need: 1/4 cup dried beef, cut up 2 hard boiled eggs, diced 1 cup uncooked macaroni 1 can (10 3/4oz) condensed cream of mushroom soup 1 cup milk 8 oz grated sharp Cheddar cheese 2 tbs grated onion Combine all ingredients. Pour into a greased 1 1/2 to 2
You’ll Need:1 large potato, peeled and shredded 1 cup shredded Swiss cheese 1 cup chopped fresh mushrooms 2 pounds lean ground beef 2 (1 ounce) packages dry onion soup mixDirections : Preheat grill for high heat. In a medium bowl, mix together potato, cheese, and mushrooms. In a large bowl,
You’ll Need:1 1/3 cups seasoned bread dressing 1/3 cups melted butter or margarine 1 (1 pound) can salmon 3 hard-boiled eggs 1 (10 1/2 ounce) can condensed cream of mushroom soup 1 tablespoon instant minced onion 1 tablespoon dried parsley flakesDirections : Preheat oven to 400 degrees F. Combine bread
You’ll Need:1 can red salmon, well drained 2 eggs, beaten 1 tablespoon lemon juice 1/4 cup finely chopped onion 1/4 cup wheat germ 2/3 can cream of mushroom soup 15 or more crushed Ritz CrackersDirections : Mix well; bake in greased loaf pan for 45 minutes at 350 degrees F
You’ll Need:8 Gorton’s Crunchy Golden Fish Sticks 1 small onion, chopped 1 can cream of mushroom soup 1 can chopped chiles 1/2 pint sour cream 1 cup shredded Cheddar or Monterey jack cheese, divided Flour tortillasDirections : In a large bowl, mix soup, onion, chiles, sour cream and 1/2 cup
You’ll Need:1 1/2 pounds broccoli 2 tbsp margarine 1/2 cup chopped onion 1 clove garlic minced 10 3/4 ounce can cream of mushroom soup 1/4 tsp cayenne pepper 1 cup Cheddar cheese, shredded 1/2 cup Parmesan cheese 1 cup sour cream 8 ounces noodles cooked and drainedDirections : Preheat the