You’ll Need:2 tbsp tomato puree 1 tbsp cornstarch Juice of 2 limes 2 tbsp maple syrup 2 garlic cloves, crushed 1/2 tsp dried chili flakes 1/2 tsp salt 1 1/2 pound pork ribsDirections : Mix together the tomato puree and cornstarch to make a pasta. Stir in the lime juice,
Tag: ribs
You’ll Need:4 lbs. pork spare ribs Marinade: 1 cup water 1 cup vegetable oil 1/2 cup soy sauce 1/4 cup apple cider vinegar 2 cloves crushed garlic Mix all marinade ingredients together. Glaze: 1 cup apple jelly 1 tsp finely chopped, seeded jalapeo pepper 1/4 cup dry sherry Combine jelly
You’ll Need:4 lbs pork ribs 1/4 cup green onions, chopped 3 garlic cloves 3 jalapeno peppers 1/4 cup green chile peppers 1 tbsp ground allspice 1 tbsp Jamaican Jerk 1 tbsp fresh ginger 1 tsp nutmeg 1 tsp salt 1 tbsp peanut oil 4 tbsp brown sugar 4 tbsp cookies
You’ll Need:6 lb beef short ribs,in serving sized pieces 2 tsp salt Dash,pepper 1/2 cup water 2 13 oz jars pineapple preserve 1 cup whole cranberry sauce 2 tbsp marmalade 1 cup chili sauceDirections : Trim excess fat from ribs and sprinkle with salt and pepper. Place ribs in a
You’ll Need:4 lb baby back ribs OR spare ribs 2/3 cup water 1/3 cup red wine vinegar 1 cup ketchup 1 cup water 1/2 cup cider vinegar 1/3 cup Worcestershire sauce 1/4 cup prepared mustard 4 tbsp butter 1/2 cup packed brown sugar 1 tsp hot pepper sauce 1/8 tsp
You’ll Need:Marinade: 1 cup soy sauce 1 cup ketchup 1/2 cup chicken broth 6 tbsp firmly packed brown sugar 3 tsp ground ginger Rub: 4 tbsp sugar 1 tsp salt 1/2 tsp turmeric 1/2 tsp paprika 1/2 tsp celery seeds 1/4 tsp dry mustard Plum Sauce: 2 cups plum preserves
You’ll Need:8 red potatoes 1 sm onion minced 2 ribs of celery, sliced thin 4 eggs hard boiled and peeled 1/4 cup pimento, diced 1 pt sour cream 1/4 cup white vinegar 1 tbsp heaping of sugar 1/2 tsp salt Pepper Hungarian paprikaDirections : Potatoes cook in boiling water until
You’ll Need:3 cups pineapple juice 1 1/2 cups brown sugar 1 1/2 tablespoons mustard powder 1/3 cup ketchup 1/3 cup red wine vinegar 1 1/2 tablespoons fresh lemon juice 2 tablespoons soy sauce 1/2 teaspoon ground cloves 2 teaspoons ground ginger 4 cloves garlic, minced 1/2 teaspoon cayenne pepper 2