You’ll Need:1 (15 ounce) can pumpkin puree 1 (12 fluid ounce) can evaporated milk 2 tablespoons butter, softened 3 eggs, beaten 1 tablespoon vanilla extract 2 tablespoons ground cinnamon 1 teaspoon ground nutmeg 1/4 teaspoon ground allspice 1 pinch salt 1 1/4 cups molasses 1/2 cup buttermilk baking mix 1
Tag: pumpkin
You’ll Need:1 cup pumpkin puree 3 eggs 1/2 cup white sugar 1 cup milk 1/2 teaspoon salt 2 teaspoons pumpkin pie spice 2 tablespoons butter 1 (.25 ounce) package unflavored gelatin 1/4 cup water 1/2 cup white sugar 1 (16 ounce) package gingersnap cookiesDirections : Line one 9 inch pie
You’ll Need:1 medium pumpkin 1 lb ground beef sauted with onions, celery and pepper (I just used the beef) 1/4 cup soy sauce 2 T brown sugar 4 oz mushrooms (fresh or canned, sliced and drained) 1 can cream of chicken soup 2 cups hot cooked rice Directions : Preheat
You’ll Need:1 cup vegetable oil 4 eggs, beaten 2/3 cup water 2 cups canned pumpkin 3 1/3 cups sifted all-purpose flour (sift, then measure) 1 1/2 teaspoons salt 1/2 teaspoon nutmeg 2 teaspoons baking soda 1 teaspoon cinnamon 2 1/2 cups granulated sugar 1 cup raisins 1/2 cup diced walnuts
You’ll Need:1 (15 ounce) can pumpkin puree 4 eggs 1 cup vegetable oil 2/3 cup water 3 cups white sugar 3 1/2 cups all-purpose flour 2 teaspoons baking soda 1 1/2 teaspoons salt 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 1/2 teaspoon ground cloves 1/4 teaspoon ground gingerDirections :
You’ll Need:3 1/4 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon ground nutmeg 2 cups solid pack pumpkin puree 1 cup vegetable oil 1/2 cup chopped walnuts (optional) 1 1/2 teaspoons salt 1 teaspoon ground cinnamon 3 cups white sugar 2/3 cup water 4 eggsDirections : Grease and flour
You’ll Need:1 pound neck-type pumpkin, cut into chunks 1/4 tsp ground mace 1 tsp dried thyme 2 tsp sweet butter or margarineDirections : Steam pumpkin until tender, about 8 minutes. Drain and peel pumpkin, then place in a medium bowl along with mace, thyme, and butter. Toss well to combine
You’ll Need:6 medium Sweet potatoes, (use the rounder ones) 3 sticks of butter 1.5 cup sugar, (2 cups if you want) 3 eggs ( beaten) 1 tsp cinnamon 1 tsp allspice 1/4 tsp salt 2 – 9″ pie crusts Directions : Boil sweet potatoes in their jackets until cooked. –