You’ll Need:1 tablespoon vegetable oil 1 onion, finely chopped 1 small green bell pepper, chopped 1 (15 ounce) can black beans, drained 1/3 cup salsa 1/4 cup chopped red bell pepper 3/4 teaspoon chili powder 1/4 teaspoon cayenne pepper 1/4 teaspoon ground black pepper 2 (9 inch) unbaked 9 inch
Tag: chili
You’ll Need:1 cup mayonnaise 1/4 cup heavy cream 1/2 cup chili sauce 2 tbsp chopped green olives 1 tsp prepared horseradish 1 tsp Worcestershire sauce 2 green onions, chopped fine 1 tbsp lemon juice 1 pound fresh backfin crab meat Crisp lettuce Chopped parsley or chives 1 tomato, quartered 1
You’ll Need:2 tablespoons olive oil 3 cloves garlic, minced 1 cup chopped onion 1 green bell pepper, chopped 1 tablespoon chili powder 2 teaspoons annatto or achiote powder (optional) 1/4 teaspoon crushed red pepper 1 teaspoon ground cumin 1/4 teaspoon ground cinnamon 1 1/3 cups uncooked white rice 2 3/4
You’ll Need:2 cans (6 1/2 oz) solid white tuna, drained and flaked 1/2 cup shredded Cheddar cheese 1/2 cup sliced pimento-stuffed olives 3 tbs finely chopped onion 1/2 cup sour cream 1/4 tsp garlic powder 1/2 tsp chili powder (or to taste) 1 large avocado, peeled and sliced 2 medium
You’ll Need:1 tablespoon vegetable oil 1 teaspoon ground turmeric 1 teaspoon garlic powder 1/2 teaspoon ground cumin 1/2 teaspoon ground coriander seed 2 teaspoons paprika 1 pinch red pepper flakes 1 pinch cayenne pepper 3 green onions 1 green bell pepper, chopped 1 cup pre-cooked corn kernels 2 small tomatoes,
You’ll Need:1/2 cup chopped onion 1/2 cup chopped green pepper 1/2 lb ground beef 2 to 3 tsp chili powder 1 tsp salt (or to taste) 1/4 tsp ground black pepper 1/2 cup uncooked rice 1 16oz can tomatoesDirections : Saut onion and green pepper with ground beef until ground
You’ll Need:Preparation – 10 minutes, Cooking time – 40 minutes 1 lb 2 oz baby new potatoes 2 tbsp olive oil 2 tsp paprika 2 tsp chili powder 1 tsp ground cumin 1 tsp sea salt 1 tbsp finely chopped fresh parsleyDirections : Preheat the oven to 400 F. Place
You’ll Need:Preparation – 15 minutes, cooking time – 20 minutes 2 baked potatoes 2 tbsp olive oil Coarse sea salt For the Guacamole: 1 large, ripe avocado, halved and stoned 1 garlic clove, crushed 1 red chili, seeded and chopped 2 tbsp chopped cilantro Juice of 1 lime Salt and