Items Needed: 1 yellow onion diced 3 stalks of celery diced 2 large carrots shredded (julienne style) and cut about 2 inches long 1/4 of a cabbage cut into pieces no bigger than the spoon you’ll eat the soup with. 2 potatoes diced 2 cans of contadina stewed tomatoes (do not
Tag: tomato
Total 383 Posts
You’ll Need: 1 (7.6 ounce) package Gorton’s Grilled Fillets (any flavor) 4 large red potatoes 1 medium fennel bulb 1 clove garlic, minced 2 tablespoons olive oil 1/8 teaspoon salt 1/8 teaspoon pepper 1 medium tomato, seeded and diced Directions : Preheat oven to 425 degrees. Cut potatoes and fennel
You’ll Need: 1 C. tomato sauce 3 T. Worchestershire sauce 2 tsp brown sugar 4 T. vinegar 1 tsp. liquid smoke 5 packets Sweet N Low Directions : Cook 10 minutes over low heat. Recipe makes 24 T
You’ll Need:1/2 cup mayonnaise 1/4 teaspoon salt 1/4 teaspoon coarsely ground pepper 1/4 cup finely shredded fresh basil 1 can refrigerated flaky biscuits 2 medium size tomatoes, thinly slicedDirections : Combine first 4 ingredients. Set aside. Press each biscuit into a 4-inch circle. Place biscuit circles on a lightly greased
You’ll Need:1 1/2 pounds lean ground beef 1 (16 ounce) can hot chili beans 1 (10 3/4 ounce) can tomato soup, undiluted 1/2 teaspoon chili powder 1/4 teaspoon salt 1/4 teaspoon pepper 2 cups corn chips 6 green onions, chopped 1 (2.25 ounce) can sliced ripe olives, drained 1 cup
You’ll Need:4 cloves garlic, minced 1/4 cup minced shallots 1 tablespoon minced fresh ginger root 3 tablespoons olive oil 1 green bell pepper, seeded and chopped 1 1/2 cups tomato – peeled, seeded and chopped 2 teaspoons curry powder 1/2 teaspoon whole allspice berries 1/2 cup chicken stock 1/4 cup
You’ll Need:1/2 cup chopped onion 1/2 cup chopped green bell pepper 1/4 cup butter 1 1/2 pounds ground round 1 1/2 teaspoons salt 1/4 teaspoon pepper 1/2 teaspoon oregano 2 tablespoons Worcestershire sauce 1 (8 ounce) package elbow macaroni, cooked according to directions 1 (3 ounce) can button mushrooms, drained
You’ll Need:2 cups leftover meat or ground beef (seasoned with salt and pepper) 1/4 cup diced onion 1/2 cup diced celery 1 cup cooked rice 1 teaspoon horseradish 1 tablespoon prepared mustard 1 egg, well beaten 6 large cabbage leaves 1/4 cup tomato puree 1/2 cup water 1 cup sour
