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Tag: salad

Total 206 Posts

Cardoon Pear and Jarlsberg Cheese

You’ll Need:1 1/2 cups steamed cardoons, peeled and diced 1 1/2 cups Bosc pears, peeled, cored and diced 4 sticks celery, sliced 3 tomatoes, diced 4 radishes, thinly sliced 1 red onion, finely chopped 2 cups whole egg mayonnaise ? cup Jarlsberg cheese, grated red lettuce leaves to serve Directions

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Avocado Salad with Asian Shrimp

You’ll Need:Preparation: 20 minutes, – cook time: 20 minutes 3 ounces ramen noodle soup mix, any flavor 2 large avocados, peeled and coarsely chopped 2 tbsp lime juice 3 small green onions, sliced 1/2 cup sour cream 1 tbsp Wasabi powder 3/4 tsp salt 1 pound cooked shrimp, peeled and

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Apple-Peanut Salad with Tuna

You’ll Need:Lettuce leaves 1 apple 1 stalk celery, thinly sliced 3-1/4 ounces can starkist tuna, drained and flaked 1/3 cup peanut halves 3 tbsp mayonnaise or salad dressing 1 tbsp apple juiceDirections : Arrange lettuce leaves on 2 salad plates, covering each plate. With an apple corer or small, sharp

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Delicious Pumpkin Bread

You’ll Need:3 1/4 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon ground nutmeg 2 cups solid pack pumpkin puree 1 cup vegetable oil 1/2 cup chopped walnuts (optional) 1 1/2 teaspoons salt 1 teaspoon ground cinnamon 3 cups white sugar 2/3 cup water 4 eggsDirections : Grease and flour

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Potato Frittata with Sage and Onions

You’ll Need:2 medium potatoes(3/4 lb), cubed and steamed 1 medium onion, chopped 1 tsp dried sage 4 eggs, beaten Freshly grated Parmesan cheese Directions : Preheat the oven to 350 F. Arrange potatoes in a 9-inch pie plate, along with onion and sage. Pour in eggs and bake in the

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Garlic and Parsley Frittata

You’ll Need:Preparation – 10 minutes, cooking time – 10 minutes 2 tbsp milk 2 eggs 1 tbsp chopped fresh parsley 1 garlic clove, crushed Pinch of dried chili flakes 1 slice white bread, torn into small pieces Sea salt and ground black pepper 1 tbsp olive oil 1 tbsp freshly

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Fluffed, Puffed Cheese

You’ll Need:Preparation – 15 minutes, cooking time – 20 minutes 4 baked potatoes 1 tbsp of butter 1 tbsp Dijon mustard 2 eggs, separated 1 cup smoked Mozzarella, diced 3 oz honey-roast ham, roughly chopped 3 tbsp snipped fresh chives Salt and ground black pepper Green-leaf salad, to serveDirections :

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Tartar Sauce

You’ll Need:1 cup salad dressing 3 tablespoons finely chopped sweet pickle 1 teaspoon sweet pickle juice 1 tablespoon finely chopped parsley 1 tablespoon finely chopped capers 2 tablespoons finely chopped stuffed olives 1 teaspoon grated onionDirections : Mix all ingredients. Cover and refrigerate