You’ll Need:Makes a 2 pound loaf. 1 cup plus 2 tablespoons water 1 egg 1/2 cup blueberry preserves 4 cups bread flour 3 tablespoons dry milk 1 1/4 teaspoons salt 1 teaspoon bread machine yeast 1/3 cup dried blueberriesDirections : Measure carefully, placing all ingredients except dried blueberries in bread
You’ll Need:1 large clove garlic 2 tbs olive oil 4 loin pork chops, sliced 3/4-inch thick salt to taste ground black pepper to taste 3 tbs tomato paste 1/4 cup dry white wine 1 green sweet pepper, chopped 8 oz sliced fresh mushroomsDirections : Heat olive oil in large skillet;
You’ll Need:1 cup chicken stock 1 bay leaf 1 pound leeks, trimmed, cleaned, and halved 1 yellow or red pepper, cut into julienne strips Juice and pulp of 1 lemon 2 tsp olive oil 1/2 tsp dried tarragon 1/2 tsp dried basil 1 clove garlic, minced Freshly ground black pepperDirections
You’ll Need:2 cups bread crumbs 4 teaspoons baking powder 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon ground cloves 1/2 cup butter 1/4 cup milk 4 eggs, beaten 2/3 cup white sugar 2 pounds dried figs, quartered 1/2 cup chopped pecansDirections : In a large bowl, stir together
You’ll Need:3 cups bread flour 1 1/4 cups V-8 Vegetable Juice 1 1/2 tablespoons granulated sugar 1 1/2 teaspoons salt 1 envelope RapidRise yeast 1 teaspoon rosemary, ground 1 teaspoon basil, ground 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon oregano 2 tablespoons extra-virgin olive oil Tabasco sauceDirections
You’ll Need:1 lb lean boneless pork, trimmed and cut into 1-inch cubes 1 cup dried small white beans, rinsed and drained 1 cup hot water 1 can (14 1/2oz) diced tomatoes 1 can (6oz) tomato paste 1 can (20oz) pineapple chunks, drained, juice reserved 1 can (4oz) diced green chilies
You’ll Need:Preparation – 15 minutes, cooking time – 20 minutes 2 baked potatoes 2 tbsp olive oil Coarse sea salt For the Guacamole: 1 large, ripe avocado, halved and stoned 1 garlic clove, crushed 1 red chili, seeded and chopped 2 tbsp chopped cilantro Juice of 1 lime Salt and
You’ll Need:3 pounds potatoes, peeled and diced 1/3 cup cider vinegar 2 teaspoons white sugar 1 1/2 teaspoons dry mustard 1 1/2 teaspoons salt 3/4 teaspoon ground black pepper 1/2 cup mayonnaise 1/2 cup sour cream 1/4 cup heavy cream 3/4 cup chopped onion 3 hard-cooked eggs, peeled and choppedDirections
