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Challah II

You’ll Need:3/4 cup milk 2 eggs 3 tablespoons margarine 3 cups bread flour 1/4 cup granulated sugar 1 1/2 teaspoons salt 1 1/2 teaspoons active dry yeastDirections : Add ingredients to the pan of the bread machine in the order suggested by the manufacturer. Select Basic Bread and Light Crust

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crabmeat-broccoli casserole

You’ll Need:12 slices bread 2 1/2 cups milk 1 cup mayonnaise 7 hard-cooked eggs, finely chopped 1 lb fresh crabmeat 1/4 cup chopped onion 1 tbs plus 1 tsp chopped fresh parsley 2 pkg (10 oz each) frozen broccoli 1 cup shredded sharp Cheddar cheeseDirections : Remove crust from bread.

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Spicy Stuffed Zucchini

You’ll Need:2 md zucchini 1 sm yellow squash 1 tbsp olive or vegetable oil 3/4 tsp curry powder 1/2 tsp salt 1/4 tsp ground cinnamon 1/8 tsp ground cumin 1 clove garlic, finely chopped 1/4 cup raisinsDirections : Heat oven to 350 degrees. Prepare zucchini and yellow squash as directed

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Galette des Rois

You’ll Need:1/4 cup almond paste 1/4 cup white sugar 3 tablespoons unsalted butter, softened 1 egg 1/4 teaspoon vanilla extract 1/4 teaspoon almond extract 2 tablespoons all-purpose flour 1 pinch salt 1 (17.25 ounce) package frozen puff pastry, thawed 1 dry kidney bean 1 egg, beaten 1 tablespoon confectioners’ sugar

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Challah I

You’ll Need:1 cup water 2 eggs 2 tablespoons vegetable oil 2 tablespoons granulated sugar 1 1/2 teaspoons salt 3 cups bread flour 1 1/2 teaspoons yeastDirections : Add ingredients according to manufacturer’s instructions

imitation crab dip

You’ll Need:1 lg (14oz) can artichoke hearts (not marinated) 1 cup mayonnaise 1 cup grated Parmesan cheese dash garlic powder (more if desired)Directions : Chop artichokes; mix all remaining ingredients. Combine in casserole (buttered or spray with cooking spray) and bake at 350 degrees F. for 20 minutes

Sesame Shrimp Toasts

You’ll Need:Preparation – 10 minutes, cooking time – 5 minutes 6 oz cooked peeled shrimp 3/4 inch piece fresh ginger root, grated 1 garlic clove, chopped 1 egg white 2 tsp cornstarch 1/4 tsp Chinese five-spice powder 1/4 tsp salt 4 thin slices of bread, crusts removed 2 tbsp sesame

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Fudge Truffle Cheesecake

You’ll Need:1 1/2 cups vanilla wafer crumbs 1/2 cup confectioners’ sugar 1/3 cup unsweetened cocoa powder 1/3 cup butter, softened 2 cups semi-sweet chocolate chips 3 (8 ounce) packages cream cheese 1 (14 ounce) can sweetened condensed milk 4 eggs 2 teaspoons vanilla extractDirections : Preheat oven to 300 degrees

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