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Baked Tomato Pasta

You’ll Need:1 1/2 pounds tomatoes, sliced Fresh basil, chopped Garlic, minced Olive oil 1 pound pastaDirections : Slice tomatoes and layer with basil and garlic. Drizzle olive oil over the top and bake for 30 to 40 minutes. Cook pasta and mix with baked tomatoes until tomatoes are broken up

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Shrimp in Sherry Sauce

You’ll Need:1/2 pound large shrimp 2 ounces crimini or button mushrooms 1 slice thick-cut bacon 1/4-inch strips 2 tbsp olive oil 2 cloves garlic thinly sliced 2 tbsp medium dry sherry 1 tbsp fresh lemon juice 1/4 tw crushed red pepper Garnish: parsley, lemon wedgesDirections : Peel and devein the

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Sausages (Frankfurter) With Tomatoes

You’ll Need:8 Frankfurter sausages 8 tomatoes, sliced ? cup water seasonings to tasteDirections : To prepare this Sausages (Frankfurter) With Tomatoes Recipe, first put all ingredients in a sauce pan. Cover. Let cook slowly for about 10 minutes. Then serve

Lentil Shepherd’s Pie

You’ll Need:2 1/2 cup Of water 1 cup Lentils 1/2 cup Barley 1 1/2 cup Vegetable broth 2 lrg Diced carrots or any veggie that you chose. Frozen mixed veggies work well too. 2 lrg Chopped onions 1 cup Chopped mushrooms 1 can (28-oz) tomatoes, chopped (reserve liquid in case

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Baked Tomato Macaroni

You’ll Need:1 pound large elbow macaroni, mostaccioli, or penne 1 cup good olive oil 9 to 12 garlic cloves, finely minced 1 cup chopped onion 1 tablespoon granulated sugar 1 teaspoon crushed dried red chile pepper 1/4 cup dried basil, crumbled 3 tablespoons dried oregano, crumbled 3 (1 pound 12

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Shrimp Pate with Cream Cheese

You’ll Need:1 pound shrimp 1/4 cup scallions finely chopped 3 tsp lemon juice 4 tsp butter 8 ounces cream cheese 4 tsp mayonnaise 1 tsp garlic salt 1 tsp parsley choppedDirections : Boil shrimp then peel and rinse. Mince the shrimp. Mix the remaining ingredients in a food processor or

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Sausages With Corn

You’ll Need:12 sausages 3 ears corn (must be young), off the cob 2 tablespoons butterDirections : To prepare this Sausages With Corn Recipe, first put all ingredients in a frying pan. Let cook for about 9 minutes. Then serve

Longanisa Filipino

You’ll Need: * 1/2 kilo pork fat (ground) * 1 kilo lean pork (minced) * 2 tablespoons white vinegar * 2 1/2 tablespoons soy sauce * 2 1/2 tablespoon white sugar * 2 tablespoons garlic (finely minced)Directions : 1. In a bowl, mix all ingredients thoroughly. 2. Cover the bowl

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