You’ll Need:# one and a half pounds (675g) lean beef, cut into cubes # 1 lb. (450g) tomatoes, skinned and chopped # 2 oz. (50ml) beef stock # salt and pepper # 2 oz. (50g) butter # 2 onions, sliced into rings # 1 tbsp. paprika # fresh parsley, chopped
Category: Appetizers
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You’ll Need:3 1/2 cups cold milk 2 small boxes Jell-O Chocolate Flavor Instant Pudding & Pie Filling 1 (12 ounce) container Cool Whip Whipped Topping, thawed 1 (16 ounce) package chocolate sandwich cookies, crushedDirections : Pour cold milk into large bowl; add pudding mixes. Beat with wire whisk for 2
You’ll Need:1/4 cup lemon juice from concentrate 2 tablespoons lime juice 2 tablespoons orange juice 1 tablespoon vegetable oil 1 tablespoon honey 1/2 teaspoon dried oregano, crushed 1 pound extra large shrimp, peeled and deveined 2 green and/or red bell peppers, cut into 2-inch piecesDirections : Blend lemon juice, lime
You’ll Need:# 1 x 3lb (1.5kg.) chicken, cut into quarters # 1 garlic clove, crushed # salt and pepper # 5 fl. oz. (150ml.) plain yogurt # half a teaspoon of ground cardamom # 1 teaspoon of ground coriander # 1 teaspoon of ground cuminDirections : # Place all the
You’ll Need:1 pound lean ground beef 1 medium onion, coarsely chopped 2 1/2 cups Green Giant frozen mixed vegetables 1 (14 1/2 ounce) can diced tomatoes with Italian herbs, undrained 1 (12 ounce) jar home-style beef gravy 1 3/4 cups water 2 tablespoons butter or margarine 1/4 teaspoon garlic powder
You’ll Need:16 ounces smoked catfish 8 ounces softened cream cheese 1/4 cup finely chopped onion Juice of 1 lemon 1 teaspoon Worcestershire sauceDirections : Smoke the catfish in a Cajun cooker with hickory sticks and charcoal for 2 1/2 to 3 1/2 hours. Mix ingredients in a large bowl and
You’ll Need:# 1 sheep’s head and trotters # 1 lb. (450g) scrag of mutton # 1 lb. (450g) turnips # 1 lb. (450g) carrots # 1 lb. (450g) onions # 4 oz. (125g) pearl barley # 8 pints of cold water # salt and pepper # 1 tsp. chopped parsleyDirections
You’ll Need:16 small apples (about 4 pound) 16 wooden sticks 2 cups packed brown sugar 1 (14 ounce) can Eagle Brand Sweetened Condensed Milk 1 cup light corn syrup 1/2 cup (1 stick ) butter 1 teaspoon vanilla extract 2 cups chocolate flavored crisp rice cerealDirections : Wash and dry
