You’ll Need:2 small boxes gelatin (any flavor desired) 2 cups hot water 4 tablespoons lemon juice 1 small bottle maraschino cherries 1 can crushed pineapple, drained 1 pint whipping cream 1 angel food cakeDirections : Chill gelatin, water and lemon juice until syrupy so it can be whipped. Whip cream
Category: Appetizers
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You’ll Need:# 1 lb. (450g) leeks, trimmed and sliced # 4 sticks celery, trimmed and chopped # 8 oz. (225g) carrots, sliced # 4 oz. (100g) dried lasagne verde # 8 oz. (225g) frozen broad beans # half a pint (285 ml) milk # half a pint (285 ml) vegetable
You’ll Need:1 cup cold milk 2 (4 ounce) boxes instant vanilla pudding 1 (16 ounce) can pumpkin 1 teaspoon cinnamon 1/4 teaspoon cloves 1/2 teaspoon ginger 1 graham cracker crustDirections : Pour milk into a bowl. Add pudding and beat with wire whisk 1 to 2 minutes until it starts
You’ll Need:First Layer 1/2 cup butter, cut into 1/2-inch cubes 1 cup flour 1/2 teaspoon salt 1/4 cup water Second Layer 1 cup water 1/2 cup butter 1 cup flour 3 large eggs 1 teaspoon almond extract Topping 2/3 cup jam or preserves 1/2 cup slivered almonds, toasted Icing 1/2
You’ll Need:# 8 oz. (250g) button mushrooms # 3 tablespoons olive oil # salt and freshly ground black pepper # juice of one lemon # 1 level teaspoon chives, finely chopped # 2 level teaspoons fresh parsley, finely choppedDirections : # Rinse, but do not peel, the mushrooms and dry
You’ll Need:Serves 8. 1 1/2 cups chopped pecans or hazelnuts 1/2 cup packed brown sugar 3 tablespoons butter or margarine, melted 1 (7 ounce) jar Marshmallow Creme 1/2 cup pure maple syrup 2 cups whipping cream, whippedDirections : Combine nuts, brown sugar and butter until well mixed. Spread onto a
You’ll Need:1 package unflavored gelatine 1/4 cup cold water 1 1/2 cups milk, scalded 1/3 cup granulated sugar 1 teaspoon almond extractDirections : Mix gelatine with water. Add sugar to scalded milk. Combine with the gelatine mixture and stir until gelatine is dissolved. Add the almond extract and mix. Pour
You’ll Need:# half a pint (285ml) tomato juice # 2 teaspoons parsley, chopped # 1 tablespoon of lemon juice # 1 stick celery, chopped # 1 small onion, finely chopped # salt # whipped cream # 2 teaspoons freshly grated horseraddishDirections : # Mix all the ingredients apart from the
