You’ll Need:2 lbs shrimp 2 cups Chinese cabbage shredded 2 cups Romaine lettuce shredded 2 ripe papayas peeled and cubed, save the seeds 1/2 cup mint 1 cup bean sprouts Dressing : 1/4 cup sesame oil 1/4 cup olive oil 3 tbsp rice vinegar 2 tbsp soy sauce 2 tbsp
Category: Appetizers
Total 4999 Posts
You’ll Need:1 pound Bing cherries, pitted 2 large Granny Smith apples, peeled, cored, and coarsely chopped 2 tablespoons granulated sugar 2 teaspoons Amaretto (optional) 1 tablespoon flour Topping 1/2 cup flour 1/4 cup rolled oats, instant or old-fashioned 1/3 cup packed light brown sugar 1/4 teaspoon ground nutmeg 1/4 teaspoon
You’ll Need:220 g Fresh beansprouts 3 stalks Spring onions, cut into same length as the beansprouts 1/2 clove Garlic, crushed 3 tbsp Vegetable oil 1 tsp Salt 1/2 tsp Light brown sugar – A few drops of sedame oilDirections : * Heat oil in a wok and when hot, add
You’ll Need:2 cups young carrot ground through a food chopper 1 cup chopped celery 2/3 cup chopped walnuts 2 teaspoons chopped onion Chopped parsleyDirections : To prepare this Carrot Salad Recipe 2, first mix, and blend with plenty of mayonnaise. Serve on a lettuce leaf
You’ll Need:8 ounces small cooked shrimp 4 ounces small pasta shells, freshly cooked 1/2 cup chopped seeded peeled cucumber 1/2 cup chopped seeded tomato 1/4 cup chopped black olives 1/4 cup chopped red onion 1/4 cup chopped fresh dill or 1 tablespoon dried dillweed 2/3 cup regular or reduced-calories mayonnaise
You’ll Need:Filling 1 (17 ounce) can pitted Bing cherries, undrained 2 tablespoons orange-flavored liqueur or orange juice 2 1/2 teaspoons cornstarch Topping 6 tablespoons all-purpose flour 1/4 cup brown sugar, packed 1/4 cup quick or old-fashioned rolled oats 1/4 teaspoon ground nutmeg 1/4 cup (1/2 stick) cold butter, cut into
You’ll Need:450 g Eggplants 120 g Lean pork, thinly shredded 3 pieces Red chilies, soaked in water (10 minutes) 1 clove Garlic, finely chopped 1 tsp Ginger, finely chopped 1 tsp Spring onion, white part only, finely chopped 2 tsp Cornflour paste 1 tbsp Light soy sauce 1 tbsp Light
You’ll Need:1 cup grated new carrot 1 cup chopped raw cabbage or celery, or cabbage and celery combined 1 tablespoon lemon juice ? teaspoon salt Mayonnaise or boiled dressing Lettuce leavesDirections : To prepare this Carrot Salad Recipe 3, first mix the ingredients well and serve on crisp lettuce leaves.
