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Category: Appetizers

Total 4999 Posts

Pear-Chicken Monte Cristo with Mozzarella Sandwiches

You’ll Need:6 tbsp prepared horseradish 8 thick slices firm-texture white bread 8 thin slices mozzarella cheese 12-ounces cooked chicken or turkey breast, cut into thin slices 2 medium pears, cored, peeled, and thinly sliced 2 eggs, beaten 2/3 cup half-and-half or light creamDirections : Heat oven to 350 degree F.

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Zucchini Crisp

You’ll Need:1/2 cup butter or margarine 1/4 cup brown sugar, firmly packed 1/4 cup granulated sugar 1 cup flour 4 cups peeled, cored and sliced zucchini 1/2 cup lemon juice 1/2 teaspoon nutmeg 1 teaspoon cinnamon 3/4 cup granulated sugarDirections : Cut butter into brown sugar, the 1/4 cup granulated

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Cecils with Tomato Sauce

You’ll Need:1 cup cold roast beef or rare steak finely chopped Salt Pepper Onion juice Worcestershire Sauce 2 tablespoons bread crumbs 1 tablespoon melted butter Yolk 1 egg slightly beatenDirections : To prepare this Cecils with Tomato Sauce Recipe, first season beef with salt, pepper, onion juice, and Worcestershire Sauce;

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Pineapple-Date Dip with Nutmeg

You’ll Need:1 cup nonfat sour cream alternative 1 cup reduced-calorie frozen whipped tooping thawed 1/3 cup pitted dates chopped 8 ounces unsweetened crushed pineapple (1 can) well drained 1/8 tsp ground nutmegDirections : Combine sour cream and whipped topping in a medium bowl, stir well. Add dates and pineapple, stir

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Strawberry Crisp

You’ll Need:1 cup uncooked oatmeal 1 cup all-purpose flour 1 cup brown sugar 1/4 cup chopped walnuts 1/2 cup butter or margarine 3 cups sliced fresh or frozen strawberries 1/2 cup granulated sugarDirections : Mix together oatmeal, flour and brown sugar. Add nuts. Cut in butter or margarine until crumbly.

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Cannelon of Beef

You’ll Need:2 lbs. lean beef, cut from round Grated rind? lemon 1 tablespoon finely chopped parsley 1 egg ? teaspoon onion juice 2 tablespoons melted butter Few gratings nutmeg 1 teaspoon salt ? teaspoon pepperDirections : To prepare this Cannelon of Beef Recipe, first chop meat finely, and add remaining

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