You’ll Need:1 pound round steak, cut into 2 1/2 x 1/4 inch strips 1/3 cup vegetable oil 3 tablespoons red wine vinegar 1 clove garlic, crushed 1/2 teaspoon salt 1/4 teaspoon black pepper 2 cups julienne strips green pepper 1 cup thinly sliced onion 2 tablespoons soy sauceDirections : In
Tag: steak
Total 150 Posts
You’ll Need:4 c Onions, finely chopped 1 c Celery, finely chopped 1 c Bell pepper, finely chopped 1 c Parsley, finely chopped 1 c Peanut oil 1 T Garlic, finely chopped 3 c Steak sauce 1/2 c Louisiana hot sauce OR 3 c Ketchup 2 T Cayenne pepper 3 t
You’ll Need:1/4 cup orange juice concentrate 3 tablespoons soy sauce 3 tablespoons water 1 tablespoon cornstarch 1 tablespoon finely grated orange peel 1 teaspoon granulated sugar 5 tablespoons vegetable oil, divided 2 garlic cloves, minced 4 cups broccoli florets 12 scallions, with tops, cut into 1-inch pieces 1/2 teaspoon ground
You’ll Need:1 large round steak, cut into serving pieces Salt, to taste Pepper, to taste Flour Shortening 1 can tomato soup 1 soup can water 1 large onion, cut into rings 1 large green bell pepper, cut into rings 1 small jar stuffed green olives, including juiceDirections : Mix salt,
You’ll Need:1/3 cup all-purpose flour 1 1/2 teaspoons salt 1 1/2 teaspoons pepper 1 1/2 teaspoons paprika 1 1/2 teaspoons ground mustard 1 (3 pound) boneless round steak, cut into serving-size pieces 3 tablespoons vegetable oil 3 tablespoons butter or margarine 1 1/2 cups water 1 1/2 cups sour cream
You’ll Need:2 tablespoons vegetable oil 1/2 pound sliced fresh mushrooms 2 bell peppers (1 red, 1 green), cut into thin strips 2 onions, sliced 1 (2 pound) beef round steak, cut into thin strips 1 teaspoon salt 1 teaspoon black pepper 1 (10 3/4 ounce) can condensed cream of mushroom
You’ll Need:1 (1 to 1 1/2 pound) flank steak* 3 tablespoons sesame seeds 1 tablespoon honey 2 tablespoons soy sauce 2 teaspoons dark sesame oil (optional) 1 teaspoon hot pepper flakes 1/2 teaspoon black pepper 1/2 teaspoon salt 2 tablespoons vegetable oilDirections : * Freezing the beef for 90 minutes
You’ll Need:2 1/2 cups brown breadcrumbs 5/8 cup milk 2 tbsp butter 1/4 cup whole-wheat flour 7/8 cup beef stock 14 ounce can chopped tomatoes 2 tbsp sugar 1 tbsp chopped fresh tarragon 1 large onion, chopped 4 cups ground steak 1 tsp paprika 4 tbsp olive oil 1 pound
