You’ll Need:4 Small onions, 0.50gram Butter, 1 cup beef broth,2 cups water, 0.50c Dry white wine, Salt & Cayenne pepper, Slice of French bread, Swisscheese, 2 soup spoons flour. Directions : Cut onions in 1/2 rings, roast onions in butter, ad flour until slightly roasted, add all liquids, salt &
Tag: soup
Total 241 Posts
You’ll Need:2 tablespoons vegetable oil 1/2 pound sliced fresh mushrooms 2 bell peppers (1 red, 1 green), cut into thin strips 2 onions, sliced 1 (2 pound) beef round steak, cut into thin strips 1 teaspoon salt 1 teaspoon black pepper 1 (10 3/4 ounce) can condensed cream of mushroom
You’ll Need:1 tbsp butter 1/2 cup chopped onion 1/2 tsp minced garlic 12 ounces boneless, skinless chicken breasts, cut into narrow strips 3 1/2 cups chicken broth 1 cup water 10 ounces frozen chopped spinach 1/4 cup ditalini or other small pasta 3 large eggs 1/4 tsp ground black pepper
You’ll Need:Serves 4. 1 envelope onion soup mix, from a 2-ounce box of 2 2 cups water 1 1/2 pounds ground beef* 1/4 cup lightly packed parsley, chopped 1/4 cup all-purpose flour 1 1/2 tablespoons butter or margarine 1 large onion, sliced 3 1/2 – 4 cups thinly sliced mushrooms
You’ll Need:1 (3 pound) chuck or pot roast 1 (10 1/2 ounce) can cream of mushroom soup 1 cup Burgundy or other red wine Couple dashes Kitchen Bouquet (optional) 1 large onion, finely chopped 1 small clove garlic, crushed 2 tablespoons finely chopped parsley Salt and pepper Cooked egg noodlesDirections
You’ll Need:1 (5 to 6 pound) beef roast 1 (1.3 ounce) package dry onion soup 1 (4 ounce) jar peach or apricot jam Salt and pepper to taste 12 ounces cola sodaDirections : Place aluminum foil in a 6-quart roaster pan. Pour 1/2 can (6 ounces) cola in pan. Place
You’ll Need:Serves 6. 1 (3 to 4 pound) boneless beef brisket 2 cloves garlic, peeled 1 large onion, sliced 2 stalks celery 8 black peppercorns 4 whole allspice 1 bay leaf 3/4 cup brown sugar 3 tablespoons prepared mustardDirections : Place brisket, garlic, onion, celery, peppercorns, allspice and bay leaf
You’ll Need:1 pound round steak 2 tablespoons flour 1 teaspoon seasoned salt 2 tablespoons vegetable oil 1 can condensed cream of mushroom soup 3/4 cup water 1 tablespoon herb seasoningDirections : Cut steak into serving-size pieces. Combine flour and seasoned salt. Pound into steak. Brown meat on both sides in
