You’ll Need:2 rib eye (or strip) steaks 2 baked potatoes 2 servings tossed salad 1 bottle wine 1 candle 1 rose 1 Forever Yours candy bar, sliced diagonally into 1/2-inch pieces 1 blanket 1 fire in the fireplace (optional if you don?t have one) 1 Michael Bolton CD (the one
Tag: salad
Total 206 Posts
You’ll Need:1 pound cod or other firm lean fish fillets — about 3/4 inch thick 8 sun-dried tomato halves (not oil-packed) 1/4 cup mayonnaise OR 1/4 cup salad dressing 2 tablespoons chopped fresh parsley 1/8 teaspoon pepper Directions : Set oven control to broil. Grease rack of broiler pan. Place
You’ll Need:8 ounces uncooked fettuccine 8 ounces frozen peeled and deveined cooked medium shrimp — thawed and drained 1 tablespoon lemon juice 3/4 cup fat-free mayonnaise or salad dressing 1/4 cup chopped fresh parsley 1/4 cup finely chopped red onion (about 1 small) 1/4 cup fat-free Italian dressing 1 teaspoon
You’ll Need:1/2 cup olive or vegetable oil 1/4 cup sugar 3 tablespoons cider vinegar 1 tablespoon minced fresh parsley 1/2 teaspoon sale 1/4 teaspoon pepper Salad greens and vegetables of your choice Directions : Combine the first six ingredients in a jar with a tight-fitting lid; shake until blended. Store
You’ll Need:3 cans (16oz each) chickpeas (garbanzo beans), undrained 1 medium onion, minced 1 cup water 2 beef boullion cubes 1 can (6oz) tomato paste 1 tsp. oregano 1/4 tsp. pepper salt to tasteDirections : Combine all ingredients in a saucepan. Heat to boiling. Cover. Simmer 1 hour. Adjust salt.
You’ll Need:1 (8 ounce) package cheese-filled tortellini 1 1/2 cups cut-up cooked chicken or turkey (about 8 ounces) 1/3 cup dry white wine OR 1/3 cup chicken broth 2 tablespoons olive or vegetable oil 2 tablespoons lemon juice 1 tablespoon chopped fresh tarragon OR 1 teaspoon dried tarragon leaves 1
You’ll Need:8 oz. cream cheese with pineapple, softened 1/4 cup sugar 1 cup frozen non-dairy whipped topping, thawed 1/2 cup flaked coconut, toasted 15-1/4 oz. can Tropical fruit salad, drained 1 cup sliced strawberries 1 kiwi fruit, peeled and slicedDirections : Beat cream cheese and sugar until light and fluffy.
You’ll Need:2 aubergines ( eggplants ), 2 red peppers, 2 tomatoes, 2 zucchini, 2 spoons olive oil, salt & pepperDirections : Cut cleaned vegetables in diagonal slices, add olive oil, grill shortly on BBQ season with salt and pepper, place on serving dish over salad (add parmesamo slices, optional) sprinkle
