You’ll Need:1 (14.5 ounce) can vegetable broth 1/4 teaspoon dried thyme 1 teaspoon dried parsley 7 potatoes, quartered 1 tablespoon cornstarch 2 tablespoons waterDirections : In a medium pot over medium-high heat combine vegetable broth, thyme, parsley and potatoes. Bring to a boil and reduce heat to low. Cook, covered,
Tag: potatoes
Total 279 Posts
You’ll Need:1 1/2 pounds new potatoes, quartered 1/2 cup baby carrots 1 small onion, cut into wedges 1/4 cup olive oil 3 tablespoons lemon juice 3 cloves garlic, minced 1 tablespoon chopped fresh rosemary 1 tablespoon dried oregano salt and pepper to taste 1/2 small eggplant, quartered and cut into
You’ll Need: * 8 artichokes * 1/2 kilo potatoes * 5 carrots * juice from 2-3 lemons * 4 spring onions * 1 cup of olive oil * 1 bunch of fresh dill or 3 tablespoons dried dill * salt * pepperDirections : Slice the stem of the artichokes and
You’ll Need:2 pounds red potatoes, diced 6 hard-cooked eggs, chopped 1 cup nonfat plain yogurt 3 tablespoons fat-free mayonnaise 1/4 cup chopped green onions 1 teaspoon prepared Dijon-style mustard 1 teaspoon dried dill weed 1 teaspoon garlic powderDirections : Bring a large pot of salted water to a boil. Add
You’ll Need:8 potatoes 12 slices bacon 2 onions, finely chopped 1 cup sliced mushrooms 1 cup heavy cream 1/2 cup milk 1 1/2 cups shredded mozzarella cheese salt and pepper to tasteDirections : Preheat oven to 325 degrees F (165 degrees C). Butter or grease one 8×16 inch baking dish.
You’ll Need:1 tablespoon oil 1/2-1 tablespoon vinegar 1 tablespoon tomato paste 1 tablespoon prepared mustard 1/4 teaspoon garlic salt 1/2 teaspoon chili powder Freshly ground black pepper 4 tomatoes 8 lamb chopsDirections : Blend together the oil, vinegar, tomato paste, mustard, garlic salt and chili powder; season to taste with
You’ll Need: 1 1/2 lbs lean beef cut into 1/2-inch cubes 2 tsp salt 1/2 tsp basil 1/4 tsp ground black pepper 2 stalks celery, cut in diagonal slices 4 carrots cut in halves lengthwise and crosswise 2 medium onions cut in 1/2″ slices 1 can (10 1/2oz) condensed tomato
You’ll Need:6 small (900 g) kamote (sweet potatoes) 1 medium (100 g) carrot 5 small (750 g) potatoes 15 pcs Baguio beans (snap beans) 1 can (234 g) DEL MONTE Fresh Cut Crushed Pineapple 2 Tbsp sweet pickle relish 1 Tbsp onion, chopped 1 tsp prepared mustard 1 cup salad
