You’ll Need:Preparation – 15 minutes, cook time – 15 minutes 4 tbsp tomato ketchup Juice of 1 large lemon 2 tbsp soy sauce 1 tbsp dark brown sugar 1/2 tsp ground allspice(Jamaican pepper) 1/2 tsp cayenne pepper 1/2 tsp salt 4 skinless, boneless chicken breast halves For the fried dumplings:
Tag: chicken
You’ll Need:1 red bell pepper, cut into 1-inch pieces 1 yellow bell pepper, cut into 1-inch pieces 1 green bell pepper, cut into 1-inch pieces 2 tablespoons olive oil 2 cloves garlic, minced 1 (14.5 ounce) can peeled and diced tomatoes 1 (10 ounce) can diced tomatoes with green chile
You’ll Need:2 tablespoons vegetable oil 1 1/4 pounds boneless chicken breasts, halved 1/4 cup sliced onions 3/4 cup thinly sliced carrots 1 cup sliced mushrooms 1 can cream of chicken soup 8 ounces egg noodles, uncookedDirections : In large skillet, heat oil and lightly brown chicken. Remove from pan; set
You’ll Need:? breast raw chicken Pepper White 1 egg Slight grating nutmeg Salt Heavy creamDirections : To prepare this Chicken Force-meat II Recipe, first chop chicken finely, or force through a meat chopper. Pound in mortar, add gradually white of egg, and work until smooth; then add heavy cream slowly
You’ll Need:7 ounces cooked spaghetti 1 tablespoon butter 1 tablespoon extra virgin olive oil 1 teaspoon fresh garlic 4 ounces baked chicken, diced 1 ounce cashews, halved 1/2 ounce green onions 1/2 ounce mushrooms 1/2 ounce water chestnuts Pinch of dill Pinch of parsley Pinch of chives Pinch of basil
You’ll Need:? cup fine stale bread crumbs 2/3 cup breast raw chicken ? cup milk Salt 2 tablespoons butter Few grains cayenne White 1 egg Slight grating nutmegDirections : To prepare this Chicken Force-meat I Recipe, first cook bread and milk to a paste, add butter, white of egg beaten
You’ll Need:1 cup chopped onion 1 cup sliced fresh mushroom 1 cup sliced zucchini 1/2 cup chopped celery 1 clove garlic, minced 3 tablespoons butter or margarine, melted 1 (14 1/2 ounce) can whole tomatoes, drained and chopped 1 teaspoon dried whole basil 1/2 teaspoon salt 1/4 teaspoon crushed red
You’ll Need:1 1/3 cups of cold, cooked chicken in cubes ? cup of chicken broth ? cup of cream 2 tablespoonfuls of butter 3 cups of well-seasoned 2 tablespoonfuls of flour mashed potato ? teaspoonful of salt 1 yolk of egg ? teaspoonful of paprikaDirections : To prepare this Chicken