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Tag: chicken

Total 379 Posts

Risotto with Crabmeat and Cheese

You’ll Need:3 tbsp of butter 1 sm onion-minced 1 1/2 cups of rice 5 cups of chicken 1/2 cup of whipping cream 3 1/2 oz fresh goat cheese 8 oz Crabmeat 1/3 cup of fresh basil or 1 tsp driedDirections : Melt butter in large saucepan over medium heat. Add

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Greek Chicken Pasta

You’ll Need:4 chicken breasts, cooked and sliced 1 1/2 cups cubed tomatoes (Roma work best) 1 large onion, diced Feta cheese 1 can whole black olives Linguini noodles, cooked according to package instructions Balsamic vinegar Olive oilDirections : Add the olive oil and diced onion to a large skillet. Cook

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Swordfish Margarita with Lime

You’ll Need:3/4 cup water 1 tsp instant chicken bouillon granules 1/4 tsp ground coriander 2 swordfish or tuna steaks (6-8 oz.) to 1 inch thick 1 medium lime 1 1/2 tsp cornstarch 1 tsp sugar Dash pepper 1 tbsp tequilaDirections : Combine bouillon, water and coriander in medium skillet. Bring

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Fiery Pork Spaghetti

You’ll Need:1 pound spaghetti Salt 1 pound ground pork 4 cloves garlic, minced 1 cup chicken stock 1/2 teaspoon crushed dried red chiles 1/2 cup minced fresh basil leaves Grated Romano cheeseDirections : Cook spaghetti in a large pot of boiling salted water, stirring frequently, for 7 minutes until slightly

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Broccoli Cheese Soup

You’ll Need:4 chicken bouillon cubes 4 cups water 2 cans cream of chicken soup 1 (10 to 12 ounce) box chopped broccoli 1 1/2 cups raw potatoes, diced 1 small onion, chopped 1 pound Velveeta cheeseDirections : Boil 4 cups of water and dissolve bouillon in it. Add the vegetables

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Favorite Chicken Tetrazzini

You’ll Need:4 tablespoons margarine 2 onions, chopped 1 medium bell pepper, chopped 1 (16 ounce) can tomatoes 4 tablespoons chili powder Salt, to taste Pepper, to taste 3/4 cup sharp cheese, shredded 1 pint light cream Pinch of baking soda 1 (4 to 6 pound) chicken 16 ounces thin spaghetti,

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Tender Braised Beef

You’ll Need:1 green onion, trimmed and cut into 2-inch pieces 1/4 cup sherry 3 garlic clove, crushed 1 teaspoon grated peeled gingerroot 1 teaspoon granulated sugar 1/2 teaspoon salt 1/4 teaspoon ground black pepper 2 1/2 tablespoons peanut oil 2 1/2 pounds chuck steak, cubed 3 cups chicken broth Directions

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Avocado Tortilla Soup

You’ll Need:2 teaspoons butter 1 onion, sliced 1 cup chicken or beef broth 1 cup water 1/2 teaspoon chopped fresh cilantro leaves 1/4 avocado, peeled and sliced 8 tortilla chipsDirections : Melt margarine in small saucepan over medium heat. Separate onion slices into rings and saut? in butter until golden.

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