You’ll Need:2 slices bread butter 1 tbl. sugar 1 tsp. cinnamonDirections : Toast the bread. Cut each into four strips. Butter each strip. Mix the sugar and cinnamon together. Sprinkle the cinnamon sugar on the toast strips. Put under broiler (or in a toaster oven) until sugar melts
Tag: bread
You’ll Need:slices of bread chocolate chips chopped nuts (optional) round cookie cutter or juice glass cookie sheet pot holders table knife/butter knife (not a sharp one)Directions : Turn the oven on 400 degrees. Cut the bread into round pieces with the cookie cutter or glass. Put the round pieces of
You’ll Need:1 can cream of mushroom soup 1 pound ground beef 1/4 cup onion 1 egg 1/4 cup fine, dry bread crumbs 2 tablespoons parsley Salt and pepper 2 cups mashed potatoes Cheddar cheese, shreddedDirections : Combine first 7 ingredients and press into a 9-inch pie plate. Bake at 350
You’ll Need:peanut butter raisins breadDirections : You spread some peanut butter on a slice of bread and add some raisins
You’ll Need:8 ounces egg noodles, uncooked 5 ounces corned beef, thinly sliced 1 (14 1/2 ounce) can sauerkraut with caraway seeds 2 cups Swiss cheese, shredded 1/2 cup Thousand Island salad dressing 1/2 cup milk 1 tablespoon prepared mustard 2 slices pumpernickel bread 1 tablespoon butter, melted Red onion slices,
You’ll Need:1 (32 ounce) bag sauerkraut, very well-drained 1 pound deli-style corned beef, chipped 1/2 (8 ounce) bottle Thousand Island dressing 1 pound Swiss cheese, sliced 12 slices buttered rye bread, cut in 1-inch piecesDirections : Preheat oven to 350 degrees F. In the bottom of a 13 x 9
You’ll Need:Beef and Veal Culinary Center – Colorado Yield: 6 servings 2 boneless beef top loin (strip) steaks, cut 1 1/2 inches thick (about 1 3/4 pounds) 3 large tomatoes, cut into 1/2- to 3/4-inch slices 1 tablespoon grated Romano cheese Salt Pepper Pesto 1/4 cup prepared basil pesto 1/4
You’ll Need:1 egg 1 slice of white bread 1/8 stick of margarine 1 pinch of salt 1 pinch of diced parsleyDirections : Make a hole in the center of the slice of bread. Fry the bread on both sides until brown. Crack the egg into the hole in the bread.