You’ll Need:400gr beef cut in stripes, 200gr zucchetti diced, 100 gr onions cut in 1/4 rings, 100 gr green peppers diced, 200 gr tomato diced, 1 dl red wine, 0.5 dl chilisauce, galic, salt pepper, 1 dl sun flour oil, 100gr grated mozarella, 1 small can chili beans. Directions :
You’ll Need:1 (2 to 2 1/2 pound) package fully-cooked, boneless beef pot roast with gravy 10 ounces uncooked egg noodles 1 pound small mushrooms 2 small onions, cut into thin wedges, separated 2/3 cup Burgundy or dry red wine 3/4 teaspoon dried marjoram leaves, crushed 1 tablespoon cornstarch dissolved in
You’ll Need:Cake 1 1/2 cups cake flour 1/2 cup flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 cup butter 1 cup granulated sugar 1 egg, lightly beaten 1 teaspoon vanilla extract 1 cup sour cream Topping 1/4 cup flour 3/4 cup brown sugar, packed 1/4 teaspoon salt 1
You’ll Need:5 1/2 cups vegetable stock 1/3 cup oil-packed sun-dried tomatoes 1 onion, chopped 2 cups Arborio rice 1 cup shredded mozzarella cheese 1 cup grated Parmesan cheese 1/4 cup chopped fresh basil Salt and pepper to tasteDirections : In a large saucepan, bring the vegetable stock to a simmer.
You’ll Need:4 steaks 200gr each, cut in deep on side, 4 slices of smoked ham , 4 slices of liver terrine (patDirections : Fill steak with ham and pat?, close off with tooth picks, salt & pepper steak, grill and serve
You’ll Need:1/2 cup vegetable oil 1 (4 to 6 pound) chuck roast 1 large onion, chopped 1 (7 ounce) can chopped green chiles 1 (12 ounce) can beerDirections : In a Dutch oven, heat oil hot. Sear roast on both sides. Add onion and chiles. Turn roast to cover fully
You’ll Need:1 cup oatmeal 1 1/4 cups hot water 1 1/4 cups flour 1 cup granulated sugar 1 cup brown sugar, packed 1 teaspoon baking powder 1 teaspoon cinnamon 1/2 cup margarine, melted 2 whole eggs 1 teaspoon vanilla extract Topping 2/3 cup brown sugar, packed 2 cups flaked coconut
You’ll Need:1/2 cup finely chopped onion 1 garlic clove, minced 6 tbsp olive oil 1/2 cup dry white wine Three 16-ounce cans plum tomatoes including the juice, chopped coarse 2 tbsp finely chopped fresh parsley leaves 1/2 tsp dried basil, crumbled 1/2 tsp dried or?gano, crumbled 3/4 tsp salt Dried
