You’ll Need: a lamb’s liver, heart, lights and intestines juice of 3 lemons salt 6 spring onions, trimmed, rinsed and finely sliced 25 gr. butter 2 cos lettuces, trimmed, shredded and rinsed carefully (use only their young leaves and hearts) about a teacupful of fresh dill or fennel, rinsed and
You’ll Need:2 1/2 cups dry black beans 6 cups water 3 tablespoons olive oil 2 onions, chopped 3 cloves garlic, chopped 6 stalks celery, chopped, with leaves 2 cups water 8 cups chicken broth 1/2 teaspoon ground cayenne pepper 1 1/2 teaspoons ground cumin 2 tablespoons balsamic vinegar 1/4 cup
You’ll Need:1.5 LB. Flank Steak (pounded) 1 (8 oz.) Bottle Italian Dressing 1/2 Cup Earp’s Western Steak Sauce Meat Tenderizer 1/2 LB. Bacon (cooked but not crisp) Garlic Salt Lemon Pepper Parsley (chopped) Directions : Sprinkle flank steak with meat tenderizer, garlic salt and lemon pepper. Pound steak with a
You’ll Need:1/2 cup granulated sugar 1 cup all-purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup milk 1/2 teaspoon vanilla extract 4 cups prepared fruit 3/4 cup granulated sugar 1 tablespoon margarine 3/4 cup boiling waterDirections : Mix the 1/2 cup sugar, flour, baking powder, salt, milk and
You’ll Need:To serve 6-8 persons, you need a lamb that weights about 5 kg!Directions : On Easter Sunday Morning, the fire is started at about 7.00 am to ensure that the wood is reduced to glowing embers by the time the roasting starts. The lamb or goat, having been properly
You’ll Need:2 (10 ounce) cans minced clams 2 (6.5 ounce) cans minced clams 2 (8 ounce) jars clam juice 1 cup butter 1 onion, diced 1 pinch dried thyme 2 cups all-purpose flour 1/2 pound potatoes, peeled and cubed 1 (8 ounce) package silken tofu salt and pepper to tasteDirections
You’ll Need:1/2 Cup Regular Mayonnaise 1/4 Cup Earp’s Western Steak Sauce Directions : This is just too simple and folks that taste it will think that it took you all day to prepare. Combine well the ingredients listed. If you prefer more kick to the blend, add more sauce.
You’ll Need:1 tablespoon baking powder 1 cup all-purpose flour 1 cup granulated sugar 1 (4 ounce) can evaporated milk 1 egg 1/4 teaspoon salt 2 cups mango, sliced, covered with water and sprinkled with 1/4 cup sugar 1/2 cup (1 stick) butterDirections : Mix dry ingredients together. Add milk and
