You’ll Need: * 3 cups almond meal * 1 cup caster sugar * 3 drops almond essence * 3 egg whites, lightly beaten * 1 cup flaked almonds Directions : Combine the almond meal, sugar and almond essence in a large bowl. Add the egg whites and stir until the
You’ll Need:1/3 cake of compressed yeast 1 teaspoonful of salt ? cup of lukewarm water ? cup of molasses 1? cups scalded-and-cooled milk 2? cups of graham flour 1? cups of white bread flour 2 tablespoonfuls of butterDirections : To prepare this Graham Bread Recipe 4, first soften the yeast
You’ll Need:3 turkey italian sausages 1 onion, finely chopped 1 carrot, finely chopped 1 celery stalk, finely chopped 2 cloves garlic, minced 2 28 oz. cans tomatoes, drained & chopped 1/2 cup dry white wine 2 tablespoons tomato paste 1 tablespoon dried rosemary 1 tablespoon dried basil 1/2 teaspoon freshly
You’ll Need:1 large or 2 small avocados 1/2 cup lemon juice 1 cup sweetened condensed milk 8 ounces cream cheese 1 (8 ounce) container Cool Whip 1 (9-inch) graham cracker crustDirections : Blend all ingredients in food processor. Pour into graham cracker crust. Garnish with Cool Whip and freeze about
You’ll Need: * 1 kg of gilt-head bream * olive oil * Salt * lemon juiceDirections : Salt the fish, baste it with oil and grill it. Serve in a long platter. Pour over some lemon – oil sauce. Use charcoal if you have. Gives better taste. Tip: In some
You’ll Need:1? cups graham flour 3 teaspoons sugar 1? cups water 1? cups white flour 3 teaspoons baking powder 3 tablespoons molasses Little saltDirections : To prepare this Graham Bread Recipe 5, first bake one hour. This recipe makes one loaf
You’ll Need:1 tablespoon margarine 2 cloves garlic, minced 1 tablespoon all-purpose flour 1 1/3 cups skim milk 4 tablespoons non-fat cream cheese 2 tablespoons light cream cheese 1 1/4 cups freshly grated parmesan cheese, divided 4 cups hot cooked fettuccine 3 tablespoons chopped fresh parsley freshly ground pepper to taste
You’ll Need:3 1/2 cups canned, peeled apricots 1 can sweetened condensed milk 3 tablespoons pineapple juice 1/4 cup lemon juice 1 graham cracker crust 1/2 pint whipping creamDirections : Drain apricots; mash. Add remaining ingredients. Mix well. Pour into graham cracker pie crust. Chill overnight. Top with whipped cream. Yields
