You’ll Need:12 corn tortillas 4 cups green chile sauce 3 cups minced, cooked chicken 1 lb jack cheese, grated 1/4 cup minced onion, (optional) 16 oz sour cream 1 salt to taste 1/4 cup olive oil 1 clove garlic, minced 1/2 cup minced onion (optional) 1 tablespoon flour 1 cup
You’ll Need:1? cups Graham flour 1 cup Indian meal ? tablespoon soda 1 teaspoon salt ? cup molasses 1 2/3 cups milkDirections : To prepare this Indian Bread Recipe, first mix and steam same as Boston Brown Bread. Mix and sift dry ingredients, add molasses and milk, stir until well
You’ll Need:1 1/4 C. sifted flour 1 1/2 C. sifted light brown sugar 14 egg whites at room temperature 1 1/2 tsp. cream of tartar Directions : Preheat oven to 350 Fahrenheit. Sift the flour together with 3/4 C brown sugar. Reserve. Beat the egg whites until foamy, then add
You’ll Need:1 cup granulated sugar 6 ounces butter 6 ounces chocolate, bittersweet (unsweetened) 4 eggs 2 teaspoons vanilla extract 1 tablespoon Kahla (optional) 1 pie shell (9-inch), pre-baked Whipped creamDirections : Melt the chocolate in a bowl over simmering water. Set aside and allow to cool slightly. Using an electric
You’ll Need:2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 1/2 Tablespoon lard or vegetable shortening 1/2 cup warm waterDirections : Mix flour, baking powder and salt in a medium bowl. Cut in shortening until it is in pieces the size of small peas. Stir in water
You’ll Need:2 cupfuls boiling water 2 tablespoonfuls Crisco 1 tablespoonful sugar 2 teaspoonfuls salt ? yeast cake dissolved in ? cupful lukewarm water About six cupfuls sifted flourDirections : To prepare this Water Bread Recipe 1, first mix Crisco, sugar and salt, pour on boiling water; when lukewarm add dissolved
You’ll Need:6 cups apple juice 1 T vanilla 3 cups couscous 1 pint blueberries Directions : Pick over bb’s, wash and set on paper towels to dry – Combine apple juice, vanilla, and couscous in a large saucepan and bring to a boil. – Cook, stirring constantly until thickened &
You’ll Need:1/2 cup butter (no substitute) 3/4 cup confectioners’ sugar, sifted 2 (1 ounce) squares cooking chocolate, melted 1 teaspoon vanilla extract 2 eggs, cold 1 (9-inch) pie shell, baked 1 cup heavy cream, whippedDirections : Cream butter. Add sugar. Beat until light and smooth. Add melted chocolate and vanilla
