You’ll Need:2 (6 ounce) cans tuna, drained 1 cup chopped dates 1 1/2 cups chopped celery 1 large apple peeled, cored and diced 1/2 cup lemon flavored yogurt 1 tbsp minced onion 2 tsp lemon juice 1 tsp ground curry powderDirections : In a large bowl, combine the tuna, dates,
You’ll Need:? cup of pineapple juice Juice of 1 lemon ? cup boiling water 1 cup ice water 2 tablespoons sugarDirections : To prepare this Pineapple Lemonade Recipe 2, first mix the pineapple, lemon juice and sugar, and add the boiling water. Cool, add ice-water, strain, and serve
You’ll Need:1 cup Plain flour 1/2 cup Wholemeal flour 1 pch Salt 1 x Egg 100 ml Yoghurt 2 tbl Olive oil 1 tsp Water 1 tsp Cumin 1 tsp Curry powder Directions : In a mixing bowl combine the flours with the cumin and curry powder. Make a well
You’ll Need:1 cup granulated sugar 1/4 cup cornstarch 1 1/2 cups cold water 3 egg yolks, beaten 1/4 cup sour orange juice 1 teaspoon margarine 1 baked 9-inch pie shell 3 egg whites 1/3 cup granulated sugarDirections : Preheat oven to 350 degrees F. In a medium-size saucepan combine the
You’ll Need:1 (15-oz) can fruit cocktail, drained; save juice 1 (15-oz) can pineapple tidbits, drained; save juice 1 small box vanilla instant pudding 2 tbsp tang powder 3 large bananasDirections : Put drained fruit in a medium size bowl that has a lid. Add the drained juice to the vanilla
You’ll Need:Juice and grated yellow rind of two lemons ? cup sugar ? cup pineapple juice 1? cups raspberry juice ? cup cherry juice (if desired) 1 quart waterDirections : To prepare this Raspberry Nectar Recipe, first allow it to stand one hour, then strain through cheesecloth. Serve ice-cold
You’ll Need:1 1/2 cup sugar 1 cup buttermilk 1/2 cup Bisquick baking mix 1/3 cup margarine, melted 1 tsp vanilla 3 x eggs Directions : Heat oven to 350 degrees. Grease pie plate, 9x 1/4 inches. Beat all ingredients until smooth, 30 seconds in blender on high or 1 minute
You’ll Need:1 prepared pie crust 3 cups miniature marshmallows 1 tablespoon grated orange peel 3/4 cup orange juice 2 tablespoons lemon juice 1 1/2 cups chilled whipping creamDirections : In saucepan, combine marshmallows, orange peel and juices over low heat, stirring until melted. Refrigerate until thickened, stirring occasionally. Beat cream
