You’ll Need:4 tablespoons margarine 2 onions, chopped 1 medium bell pepper, chopped 1 (16 ounce) can tomatoes 4 tablespoons chili powder Salt, to taste Pepper, to taste 3/4 cup sharp cheese, shredded 1 pint light cream Pinch of baking soda 1 (4 to 6 pound) chicken 16 ounces thin spaghetti,
You’ll Need:1/4 cup flour Salt and ground pepper 6 soft-shell crabs 6 tbsp butter 1 tbsp oil Juice of 1 lemonDirections : Season the flour with salt and pepper, dust the crabs with it, and shake off excess. In a large skillet, heat the butter and oil. Toss in the
You’ll Need:1 1/2 lb. Ocean Perch fillets, 3/4-inch thick 3 tbsp butter 3 tbsp flour 1 tsp salt 1/2 tsp dry mustard 1/4 tsp dried dill weed Dash of cayenne 1 1/2 cup half and half 1 1/2 cup shredded Cheddar cheese 4 oz. small salad shrimp Directions : Cut
You’ll Need:1 can sliced or diced beets 1/2 cup meat broth or water 2 tablespoons grated onion 3 tablespoons cider vinegar 1/2 pint sour cream Chopped parsley Directions : Drain off beet juice into 3-quart saucepan. Put beets through food mill or blender, then add to juice. Add broth or
You’ll Need:1 pound ground beef 1 onion, chopped 2 cloves garlic, minced 1 tablespoon minced parsley 2 teaspoons salt 1/2 teaspoon basil 1/4 teaspoon fennel seed 1/8 teaspoon ground cumin 3 (8 ounce) cans Hunt’s Tomato Sauce 8 ounces ricotta or cottage cheese 2 eggs 8 ounces lasagna noodles, cooked
You’ll Need:1/3 cup finely chopped shallot 2 tbsp unsalted butter 1/4 lb chopped smoked salmon 1/4 cup cream cheese room temp 2 tbsp minced fresh dill 3 tbsp minced chives 2 tbsp lemon juice Won ton wrappers Sour cream for garnishDirections : Cook shallot in the butter until sort. Put
You’ll Need:3 tbsp butter 3 tbsp olive oil 6 cups sliced mushrooms 1 1/2 cups finely chopped onion 1 large celery stalk, finely chopped 3 tbsp minced fresh parsley 3 tbsp minced fresh thyme 4 whole trout (about 12 ounces each), cleaned, boned 2 tbsp fresh lemon juice 1/4 cup
You’ll Need:1 green onion, trimmed and cut into 2-inch pieces 1/4 cup sherry 3 garlic clove, crushed 1 teaspoon grated peeled gingerroot 1 teaspoon granulated sugar 1/2 teaspoon salt 1/4 teaspoon ground black pepper 2 1/2 tablespoons peanut oil 2 1/2 pounds chuck steak, cubed 3 cups chicken broth Directions
