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Japanese Pork Loaf

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You’ll Need:

1 cup chopped fresh mushrooms
1 lb. ground pork
1/3 cup tart apples, diced
1 beaten egg
3/4 – 1 tsp salt
2 tbsp wine

Vinegar Sauce:
2 tsp dry mustard
3 tbsp vinegar
3 tbsp soy sauce
Mix ingredients.

Directions : Mix ingredients and put into greased 8’x4″ loaf pan. Bake at 350 degrees for 40 to 50 minutes. Serve with spinach, fluffy rice and vinegar sauce