You’ll Need:

15 oz black beans rinse and drain
4 oz ripe oliveschop and drained
1/4 cup onion finely chopped, 1 sm.
1 clove garlic finely chopped
2 tbsp vegetable oil
2 tbsp lime juice
1/4 tsp salt
1/4 tsp red pepper; crushed
1/4 tsp cumin ground
1/8 tsp pepper
8 oz Cream cheese softened, 1 pk
2 eggs; large hard cooked,chopped
1 green onion w/top sliced

Directions : Mix all ingredients except cream cheese, eggs, and green onion. Cover and refrigerate at least 2 hours.
Spread cream cheese on serving plate. Spoon bean mixture evenly over cream cheese.
Arrange eggs on bean mixture in ring around the edge of the plate; sprinkle with green onion