You’ll Need:3 1/2 cups shredded cabbage 3/4 cup chopped celery 1/2 cup peeled and chopped cucumber 1/2 cup chopped cocktail peanuts 3 tbs diced onion 1/2 cup mayonnaise 1/2 cup sour cream 3/4 tsp prepared horseradish 1/4 tsp honey mustard dash of salt dash of pepperDirections : Combine cabbage, celery,
Category: Miscellaneous
Total 68 Posts
You’ll Need:1/4 cup water 1/4 cup molasses 1 egg yolk (or half egg) 2 tbs sugar 1/4 tsp ground ginger 1/4 tsp ground cloves 1/4 tsp ground cinnamon 1 cup BisquickDirections : Combine Bisquick, sugar, and spices. Combine water, egg, and molasses. Stir half of water, egg, molasses mixture into
You’ll Need:4 eggs 1 cup hot milk 1 tbs butter (or margarine) 8 oz grated sharp (or extra sharp) cheese Directions : Preheat oven to 450 degrees. Beat eggs while milk is heating. Add butter and cheese to hot milk; fold into beaten eggs. Pour into buttered 1 qt casserole
You’ll Need:4 pork chops, 3/4 inch thick 1 28oz can Bush?s Baked Beans 1 tbs vegetable oil 1 8oz can whole kernel corn, drained 1/2 cup thinly sliced celery 1 envelope dry onion soup mix 1/4 cup finely chopped onion 2 tbs steak sauceDirections : In skillet, brown pork chops
You’ll Need:easy recipe 2 cans (approx 1 1/2 lbs each) beef stew 1 pkg (approx 9oz) frozen onions in cream sauce, prepared as directed 1 pkg (10oz) frozen peas 1 tsp basil, separated 2 tbs raisins 1 10 count pkg refrigerator biscuits, flaky styleDirections : Preheat oven to temperature as
You’ll Need:2 egg whites, lightly beaten 1 cup fat-free cottage cheese 1 envelope instant onion soup mix 1 cup rolled oatsDirections : In medium bowl, stir together egg whites, cottage cheese, and soup mix until well combined — then stir in the oats. Using about 1/3 cup of mixture for
You’ll Need:Vegetable cooking spray 1 1/2 lbs beef eye of round roast 3/4 cup beef broth 1 cup chopped onion 1/2 cup canned, undrained crushed tomatoes 1/4 cup diced carrots 1/4 cup diced celery 1/4 cup diced potato 1/4 tsp dried thyme 1/8 tsp ground black pepper 1 bay leafDirections
You’ll Need:1 ? cups Cool Whip Lite Topping, thawed 1 can (6oz) frozen orange juice concentrate 1 can (6oz) water 1 ? cups crushed iceDirections : Place all ingredients in blender, cover and blend 1 minute or until mixture is smooth and ice is melted. (experiment with other flavors of
