You’ll Need:1 thin coconut milk 1 sm chicken; sectioned and cut 1 bite-sized pieces 3 stalks lemon grass bruised cut into 1 lengths 2 tsp laos powder (ginger) 3 green onions finely chopped 2 tb coriander leaves; chipped 4 fresh serrano chiles seeded, up to 6 2 limes juice 3
Category: Appetizers
Total 4999 Posts
You’ll Need:1/2 pound American cheese 1/2 pound Cheddar cheese 1 cup pecan chips 5 to 6 green onions, chopped Mayonnaise 1 (6 ounce) jar raspberry preservesDirections : Grate American and Cheddar cheeses. Mix in pecan chips, chopped green onions and enough mayonnaise to hold together. Mold into a ball. Refrigerate
You’ll Need:8 ounces cream cheese, softened 1/2 cup confectioners’ sugar 1/4 teaspoon vanilla extract 1 cup heavy cream 1 can cherry pie filling Chopped nuts (optional)Directions : Mix cream cheese, sugar and vanilla extract at medium speed on electric mixer. Gradually add heavy cream; mix well. Whip until thickened. Using
You’ll Need:1/2 kg chicken 1 onions, medium 4 cup chicken stock 1/2 tsp sesame oil 1 tsp vegetable oil 1 tsp ginger, crushed 1 tsp garlic, crushed 200 gm mushrooms 2 sliced ham 2 cup broccolli 1/2 tbsp soy sauce 1/2 tsp sugar 1 tbsp cornflour 2 tbsp, water 1/10
You’ll Need:8 ounces cream cheese 8 to 16 ounces sharp Cheddar cheese, grated 1 package Hidden Valley Ranch dressing 1/2 cup mayonnaise 1/2 cup skim milk Red pepper, optional Chopped green onions, optional Finely chopped celery, optional Finely chopped green pepper, optional Minced garlic, optionalDirections : Mix Hidden Valley Ranch
You’ll Need:1 cup cottage cheese 1 egg 1/4 cup milk 1 cup all-purpose flour, sifted 2 teaspoons baking powder 1/2 teaspoon saltDirections : Beat egg; add cottage cheese and mix thoroughly. Stir in milk and sifted dry ingredients. Drop by teaspoonsful in deep fat in skillet at 375 degrees F.
You’ll Need:4 cup chicken broth 1 1/2 cup diced potatoes 1 cup diced celery 1 cup diced carrots 1/2 cup diced onions 1/4 cup butter or margarine 1/3 cup all-purpose flour 3 cup milk 1 tbsp soy sauce 8 oz processed cheese spread, cubed (1 loaf) 2 cup chopped cooked
You’ll Need:16 ounces cream cheese 2 packages sliced, chopped, chipped beef, cut very thin 1 bunch scallions, chopped (green tops only) 1/2 tablespoon Accent 1 tablespoon Worcestershire sauce Nuts, choppedDirections : Cream the cream cheese. Add chipped beef. Add the tops of scallions, Accent and Worcestershire sauce. Mix well and
