You’ll Need:Cake 2 cups mixed dried or candied fruit, such as 3/4 cup chopped dried apricots, 1/4 cup chopped citron and 1 cup dried currants 1 cup hot strong tea 1/2 cup unsalted butter, softened 1 cup packed brown sugar 3 eggs 1/4 cup tart marmalade 2 cups all-purpose flour
Category: Appetizers
Total 4999 Posts
You’ll Need:2 c fresh asparagus spears, chopped 1 pc onion, minced 2 ? c water ? butter 1 cup evaporated milk ? cube chicken bouillon 1 tsp salt 4 tbsp pillsbury cornstarch, dissolved in ? c water ? c cheese, grated Directions : In a saucepan, boil asparagus and onion
You’ll Need:1/2 cup(s) , Barbecue Sauce 1/2 cup(s) , Mayonnaise 1 can(s) , Chipotle Chili in adobo 2 pound(s) , Barbecued Grilled Chicked 1 whole , Small Red Onion 1 whole , Red Bell Pepper 1/2 cup(s) , Fresh Cilantro SprigsDirections : In a large bowl whisk together barbecue sauce
You’ll Need:5 eggs 2 tbs whipping cream 1/4 lb shucked raw oysters, drained All-purpose flour 3 tbs cracker crumbs 3 tbs butter or margarine Salt and ground black pepperDirections : Beat eggs with cream until blended; set aside. Rinse oysters and pat dry. Coat with flour, shaking off excess. Dip
You’ll Need:1 cup granulated sugar 1/4 pound butter 2 eggs 2 cups sifted flour 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon vanilla extract 1/2 pint sour cream Filling 18 maraschino cherries, cut fine 3/4 cup nuts 1/4 cup granulated sugar 1 teaspoon cinnamonDirections : Mix filling ingredients
You’ll Need:2 tbsp olive oil or cooking oil 2 garlic, chopped 4 c water 2 pcs. knorr chicken cubes ? chicken meat, slice thinly 2 pcs egg, beaten Directions : Over a medium flame, saut? garlic in oil until golden brown. Add water and to a boil. And the chicken
You’ll Need:2 whole , Chicken Breast Halves skinless, boneless 1 1/2 ounces , Fajita Seasoning packet dry, divided 1 tablespoon(s) , Vegetable Oil 15 ounces , Black Beans can rinsed and drained 11 ounces , Mexican-style Corn 1/2 cup(s) , Salsa 10 ounces , Mixed Salad Greens 1 whole ,
You’ll Need:3 to 3 1/2 lb beef pot roast 1 tsp salt 1/4 tsp ground black pepper 1 tsp dried dill weed 1/4 cup water 1 tbs vinegar 3 tbs flour 1 tsp dried dill weed 1 cup dairy sour creamDirections : Sprinkle both sides of meat with salt, pepper,
