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Category: Appetizers

Total 4999 Posts

Strawberry Tunnel Cream Cake

You’ll Need:1 (10-inch) angel food cake 8 ounces cream cheese, softened 1 can sweetened condensed milk 1/3 cup lemon juice 1 teaspoon almond extract 2 cups sliced fresh strawberries 4 cups frozen whipped topping, thawedDirections : Cut a 1-inch slice crosswise from top of cake; set aside. With sharp knife,

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Trout Stuffed Japanese Style

You’ll Need:1/4 lb Mushrooms, sliced 2 tb Vegetable oil 1 c Seeded, sliced in 1/4″ 4 Eggs, lightly beaten Strips, red or green pepper 2 ts Soy sauce 4 Trout, 8-10 oz. boned with Skin, head and tail 3 Scallions, cut in 1/2″ Including greens 8 Strips of bacon 1

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Harvard Beets

You’ll Need:1 (16 ounce) can beets 1/2 cup white vinegar 3/4 cup white sugar 1 tablespoon cornstarch salt to tasteDirections : Drain the beet liquid into a medium saucepan. To the liquid add vinegar, sugar, cornstarch and salt. Bring to a boil over medium-high heat. Reduce heat to medium; stir

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Artichoke moussaka

You’ll Need: * 15 artichokes * 1 bunch spring onions, finely chopped * 1 bunch dill, finely chopped * 1/2 kg minced meat (pork or beef) * 2 spoons butter * 1 tomato, not to ripe * 3 lemons * Some oil For the cream * 1 lt warm milk

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Strawberry Diet Cake

You’ll Need:2 (3 ounce) boxes strawberry gelatin 2 cups boiling water 1 cup ice water 1 pint strawberries (mix these into gelatin) 1 1/2 large containers Cool Whip 1 large angel food cake, broken into bite-size pieces Prepare gelatin-strawberry mixture. Line tube pan with wax paper. Divide cake into thirds;

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Honey Poppy Seed Dressing

You’ll Need:1/2 cup vegetable oil 1/2 cup honey 1/4 cup apple cider vinegar 1 tablespoon poppy seeds 2 tablespoons sesame seeds 1/4 teaspoon paprika 1/4 teaspoon Worcestershire sauce Directions : In a jar, combine oil, honey, vinegar, poppy seeds, sesame seeds, paprika, and Worcestershire sauce. Place lid tightly on jar,

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Apple pie fudge

You’ll Need: * 8 apples * 3 cups flour * 1 1/2 cup sugar * 8 eggs * 2 spoons butter * 1 sachet baking powder * Icing sugar * 1 doze of vanilla powderDirections : Mix the flour with the baking powder. Seperate the egg whites from the yolks.

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