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Category: Appetizers

Total 4999 Posts

Lime Meringue Pie

You’ll Need:1 1/2 cups granulated sugar, divided 1/3 cup cornstarch 1 1/2 cups water 3 eggs, separated 1/4 cup Key lime juice (or regular lime juice) 1 drop green food coloring (optional) 1/4 teaspoon cream of tartar 1/2 teaspoon vanilla extract (optional) 1 (6 ounce) prepared graham cracker crumb crust

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Apple Mincemeat Pie

You’ll Need:9 x inch unbaked refrigerated pie crust 8 sm tart apples cored & chopped (4 cups) 3/4 cup raisins 1 cup unsweetened apple juice 1 pkt sugar free lemon jello (4 serving) 1 pkt sugar free vanilla Cook and Serve pudding (4 serving) mix 1 tbl Apple Pie Spice

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Boston Brown Bread, No. 2

You’ll Need:1 cup white flour 1 cup corn meal 1 cup graham flour 1 teaspoon salt ? cup molasses 1? cups sweet milk ? teaspoon soda 1 teaspoon baking powderDirections : To prepare this Boston Brown Bread, No. 2 Recipe, first mix dry ingredients. To half of dry ingredients add

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Red Velvet Cake

You’ll Need:2 eggs. 1 1/2 cups of sugar. 2 1/2 cups of plain flour. 1 cup of buttermilk. 1 bottle of red food coloring. 1 1/2 cup of cooking oil. 1 teaspoon of vinegar. 2 teaspoons of cocoa. 1 teaspoon of baking soda.Directions : Preheat oven to 350F. Grease three

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Lime Cream Pie

You’ll Need:1 (14 ounce) can sweetened condensed milk 1/2 cup lime juice from concentrate or fresh Green food coloring, optional 1 cup (1/2 pint) whipping cream, whipped 1 (6 ounce) graham cracker crumb pie crustDirections : In medium bowl, stir together sweetened condensed milk, lime juice, and food coloring if

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Boston Brown Bread, No 1

You’ll Need:1 cup corn meal 1 cup rye meal 1 cup graham flour 2 cups sour milk 2? teaspoons soda ? cup molasses 1 teaspoon saltDirections : To prepare this Boston Brown Bread, No 1 Recipe, first mix and sift the dry ingredients, excepting the soda, together; dissolve the soda

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Peppermint Chocolate Cake

You’ll Need:6 peppermint tea bags. 2 medium eggs, separated. 3 oz of chocolate. 2 cups of sugar. 2 cups of flour. 1 cup of water, ½ cup of butter, salted. ½ cup of plain yohgurt. 1 teaspoon of baking soda. 1 teaspoon of baking powder.Directions : Boil the cup of

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