You’ll Need:4 medium cooking apples 1/4 cup walnuts, chopped (optional) 1/4 cup golden raisins 1 tsp honey 1/2 tsp ground cinnamon 1/4 tsp ground cloves 1 cup water 1 cup honey 1 tsp lemon juice 1 cinnamon stick whipped cream, optionalDirections : Core apples, being careful not to cut through
Category: Appetizers
Total 5000 Posts
You’ll Need:3 cups Fritos 2 cans tamales 1 large onion, chopped 2 cans chili 1 cup grated Monterey jack or Cheddar cheeseDirections : Put 2 cups corn chips, which are crushed a little, in the bottom of a 2-quart casserole. Arrange tamales over them. Cover tamales with chopped onions. Pour
You’ll Need:6 tablespoons granulated sugar 1 cup milk, scalded and cooled to room temperature 2 packages dry yeast 3 cups unbleached all-purpose flour 1/2 teaspoon salt 8 tablespoons butter, chilled and cut into small chunks 3 large egg yolks 4 tablespoons butter, room temperature 1 tablespoon olive oil 3 to
You’ll Need:1 medium sugar pumpkin 1 1/2 pounds lean ground beef 1 onion, chopped 1 clove garlic, minced 1 1/2 teaspoons white sugar 1 1/2 teaspoons Italian seasoning 1 1/2 teaspoons salt 1/8 teaspoon ground black pepper 4 cups tomato juice 3 cups shredded cabbage 1/2 pound fresh green beans,
You’ll Need:1 bag egg noodles Spaghetti sauce Thinly sliced pepperoni, if desired Mozzarella cheese, gratedDirections : Cook egg noodles then drain. Layer in a 13 x 9-inch baking dish. Top with spaghetti sauce of your choice, then top with pepperoni and mozzarella cheese, repeating layers if you like, but this
You’ll Need:2 1/4 cups flour 3/4 teaspoon salt 1 cup boiling water 1 teaspoon peanut oil 1/4 teaspoon salt 6 large scallions, sliced 1 (1/4-inch) slice fresh ginger, peeled and minced Peanut oilDirections : In food processor, combine flour and 3/4 salt. While machine is running, pour in water. Continue
You’ll Need:8 eggs 1/2 teaspoon prepared mustard 1 tablespoon creamy salad dressing salt and pepper to taste 1 pinch paprikaDirections : Place eggs in saucepan and cover with water. Bring to boil. Cover, remove from heat, and let eggs sit in hot water for 10 to 12 minutes. Remove from
You’ll Need:3 pounds lamb, cut 1 1/2″ cubes 1/2 pound butter 1 onion, chopped 1 1/2 pounds tomatoes, peeled, strained OR 1 tablespoon tomato paste diluted with: 1 cup water salt & pepper to taste 8 cups water 4 cups raw riceDirections : Wash and dry meat. Brown 2/3 of
