You’ll Need:5 cups turkey stock with pan drippings 1 (10.75 ounce) can condensed cream of chicken soup 1 teaspoon poultry seasoning 1/2 teaspoon black pepper 1 teaspoon seasoned salt 1/4 teaspoon garlic powder 1 cup milk 1/3 cup all-purpose flourDirections : Bring the turkey stock to a boil in a
Category: Appetizers
Total 5000 Posts
You’ll Need:4-6 medium size white potatoes, baked Dash of salt and pepper 2-3 boneless, skinless chicken breasts, cooked and diced 1 cup sour cream 1 pound cooked bacon (optional) 2 cups steamed broccoli 2 to 4 types shredded cheeses (your choice) 2 cups melted butterDirections : Have ready an 8
You’ll Need:1 1/3 cups all-purpose flour 1/3 cup yellow cornmeal 2 tablespoons granulated sugar 1 1/2 teaspoons baking powder 1/4 teaspoon salt 1/2 to 3/4 teaspoon aniseed, crushed 1/2 cup milk 2 tablespoons water 2 tablespoons vegetable oil 2 large eggs 1/2 teaspoon vanilla extractDirections : In a large bowl,
You’ll Need:6 ounces dry bread stuffing mix 10 slices day-old bread, torn into small pieces 3 eggs, beaten 1/2 cup waterDirections : Preheat oven to 350 degrees F (175 degrees C). Butter or spray one 2 quart casserole dish. Prepare stuffing according to directions on box; place stuffing in a
You’ll Need:1 lb lean ground meat 1/4 cup washed, uncooked rice 1 ts salt 2 TB oil grape leaves 1 lb great northern beans, cleaned and soaked overnight in cold water 8 oz can tomato sauce 1 ts salt 1/4 cup oil juice of 1 lemonDirections : Mix first four
You’ll Need:1 baked beans recipe, uncooked 1 (15 ounce) can red kidney beans, drained and rinsed 1 (14 ounce) package Butterball turkey Polska kielbasa, cut into 1/4 inch roundsDirections : Mix kidney beans and sausage into baked beans. Place in a 2 1/2-quart casserole dish and bake at 350 degrees
You’ll Need:1 cup self-rising flour 1 cup pured sweet potatoes or pumpkin, fresh or canned 1/4 cup granulated sugar, or to taste Vegetable oil (for frying)Directions : Put the flour and sugar in a large bowl and add pured sweet potatoes or pumpkin a little at a time. Blend together
You’ll Need:2 (10 ounce) packages frozen chopped spinach 1 (8 ounce) package cream cheese 1 teaspoon seasoning salt 1 cup dried bread crumbs, seasonedDirections : In a mixing bowl, combine spinach, cream cheese and seasoning salt. Mix well and spoon into 2 quart casserole dish. Sprinkle with bread crumbs and
