You’ll Need:1 boneless beef top sirloin steak, cut 1-inch thick 1 (1 ounce) packet dry ranch salad dressing mix 2 tablespoons water 1 tablespoon vegetable oil 1 medium green or red bell pepper cut into 1-inch pieces 1 medium yellow squash or zucchini, halved lengthwise, sliced crosswise into 3/4-inch piecesDirections
Tag: salad
You’ll Need:1 can refried beans 1 pound ground beef (or turkey) 1 jar of your favorite salsa 1 cup frozen corn 1/4 cup chopped green onions 1 small can sliced black olives 2 cups of your favorite cheeseDirections : Brown meat, remove from heat and stir in salsa. Mix onions,
You’ll Need:8 Mission? Light or Fat Free Fajita Size Flour Tortillas 2 1/2 cups fat free Vanilla Yogurt 3 1/2 cups assorted Fresh Fruit (such as peaches, strawberries, kiwi, grapes, blueberries, apricots and mango), sliced 3/4 cup fat free GranolaDirections : 1. Place tortillas on a work surface. Spoon 1/4
You’ll Need:2 pounds ground beef 2 cups chopped celery 2 cups chopped onion 1 cup chopped green pepper 1 (16 ounce) package wide flat noodles Saut ground beef, celery, onion and green pepper together. Cook noodles as directed. Mix meat and noodles and add: 1 (10 ounce) jar salad olives
You’ll Need:1 pound lean ground beef Salt and pepper, to taste 4 ounces shredded Cheddar cheese (1 cup) 1 cup dairy sour cream 2/3 cup mayonnaise or salad dressing 2 tablespoons finely chopped onion 2 cups buttermilk biscuit baking mix 1/2 cup water 1 to 3 tomatoes, thinly sliced 3/4
You’ll Need:Heat to boiling the night before serving: 1 1/2 cups water 16 ounces tomato sauce 1 medium onion, chopped 3 tablespoons vinegar 3 tablespoons Worcestershire sauce 1 teaspoon salt 1/4 teaspoon chili powder 3 tablespoons granulated sugarDirections : Cut meat into serving pieces and place in a large glass