You’ll Need:3/4 lb red snapper fillets, cut in 1 x 1/2 inch pieces 8 oz small peeled and deveined shrimp 8 oz scallops Juice of 6 limes Marinade: 3/4 white onion, finely chopped 4 Serrano peppers, chopped 2 tomatoes, finely chopped 3/4 cup Pimento-stuffed green olives, finely chopped 1/4 cup
Tag: red snapper
You’ll Need: * 3 1/2 lbs halibut or red snapper * Juice from 1 lemon * 6 ripe tomatoes * 1 tbsp tomato paste * 3 cloves garlic(diced) * parsley (diced) * Bread crumbs * 1 cup olive oil * Salt & pepperDirections : Sprinkle the fish with lemon juice,
You’ll Need:4 catfish, orange roughy or red snapper fillets (1 1/2 pounds) 1/4 cup pesto 20 strips roasted bell pepper (from 12-ounce jar) Directions : Heat oven to 425?. If fish fillets are large, cut into 4 serving pieces. Place fish in greased square baking dish, 8 ? 8 ?
You’ll Need: 4 fillets of red snapper, 1 cup red wine, 1/2 cup cream, green pepper corns, salt, 1 tablespoon cornstarch, butter. Directions : Brown fish slightly on both sides, place on plate & keep warm. Bring wine to a boil for 1 minute, add cream and peppercorns stir until
You’ll Need:1 pound red snapper, diced 3/4 cup lemon juice 3 scallions, finely diced 1 jalapeo pepper, finely diced 2 tomatoes, peeled and chopped 1 tablespoon minced cilantro 4 tablespoons olive oil 2 tablespoons dry white wine 1 avocado, peeled and choppedDirections : Place fish in a glass dish with
You’ll Need:Vegetable cooking spray 1/2 cup chopped green bell pepper 1/4 cup chopped onion 2 cloves garlic, minced 1 1/2 cups chopped, peeled tomato 2 tablespoons chopped green chiles, drained 1 tablespoon chopped fresh cilantro or parsley 1/4 teaspoon salt 1/4 teaspoon hot sauce Dash of white pepper 4 (4