You’ll Need:1 (1 1/2 pound) pot roast 3 garlic cloves, crushed 1 teaspoon salt 1 tablespoon vinegar 1 onion, cut into small pieces 1 tablespoon olives and capers 2 tablespoons Red Oil (oil with annatto) 3 potatoes, cut into halvesDirections : Season the meat with garlic, salt and vinegar. Make