You’ll Need:Wood chunks or 2 cups wood chips 2 large tomatoes, stems removed 2 tablespoons olive oil 2 cloves garlic, minced 2 tablespoons capers, drained 2 large red onions, peeled and cut into 1-inch slices 4 (8 ounce) Kansas City beef strip steaks, 1 inch thick (beef top loin steaks)