You’ll Need:8 cups chopped fresh or frozen rhubarb 1 1/4 cups granulated sugar, divided 2 1/2 cups all-purpose flour 1/4 cup packed brown sugar 1/4 cup quick-cooking oats 1 cup cold butter or margarineDirections : In a saucepan, combine rhubarb and 3/4 cup of the sugar. Cover and cook over
Tag: Custard Sauce
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You’ll Need:6 Golden Delicious apples 1/3 cup granulated sugar 1/3 cup brandy 1/4 teaspoon ground cinnamon 1 3/4 cups flour 2 egg yolks 3/4 cup milk 2/3 cup beer 2 tablespoons butter, melted 4 egg yolks 1/3 cup granulated sugar 1 1/2 cups milk 1 1/2 teaspoons vanilla extract Vegetable