You’ll Need:1 (9-inch) pie shell 1/2 cup almond slivers 2 1/2 cups fresh fruit 1/2 cup water 1/4 cup granulated sugar 2 teaspoons cornstarch Cream Filling 1/2 cup granulated sugar 3 tablespoons cornstarch 3 tablespoons flour 1/2 teaspoon salt 2 cups milk 1 egg, beaten lightly 1/2 cup heavy cream,
Tag: Cream Filling
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You’ll Need:3 egg yolks 1 egg 2/3 cup granulated sugar 2/3 cup all-purpose flour 1/4 cup potato flour 2 teaspoons baking powder 3 egg whitesDirections : Preheat oven to 375 degrees F. Butter and flour a deep round 8- or 9-inch springform pan. In a small mixer bowl, mix 3
