You’ll Need:Preparation – 20 minutes, Cooking time – 30 minutes 2 3/4 cups all-purpose flour 2 tsp baking powder 2/3 cup sugar 1 egg 1 tsp vanilla extract 1 cup milk 4 tbsp butter, melted 1/2 cup fresh raspberries 3 oz chopped white chocolate Directions : Preheat the oven to
Tag: chocolate
Total 215 Posts
You’ll Need:2 tbsp plus 2 tsp margarine, divided 3/4 cup Matzo cake meal 1 1/2 oz ground almonds, divided 8 lg eggs 1/2 cup granulated sugar, divided 1/4 cup red raspberry jam 2 cup raspberries, divided 2 oz semisweet chocolate chipsDirections : Preheat oven to 350 degrees. Cut a sheet
You’ll Need:1 cup unsweetened cocoa powder 1 cup sugar 1/4 cup instant espresso powder 1 tbsp vanilla 6 cups milk 2 cups half-and-halfDirections : In a large heavy saucepan combine the cocoa powder, the sugar, the espresso powder, the vanilla, a pinch of salt, and 1 cup cold water and
You’ll Need:1 cup cold coffee 1 cup low-fat milk 3 tbsp granulated sugar 3 cups vanilla ice cream 3 tbsp chocolate syrupDirections : Combine the coffee, milk, and sugar in a blender and mix on medium speed for 15 seconds to dissolve the sugar. Add ice cream, and chocolate syrup
You’ll Need:Preparation – 5 minutes and freezing time 4 tbsp sugar 1/2 cup freshly made espresso coffee 1 3/4 cups evaporated milk 1 cup light cream handful roasted coffee beans cantuccini or chocolate finger cookies, to serve Directions : Stir the sugar into the coffee until dissolved. Mix in the
You’ll Need:1 loaf Rhodes Bread Dough, thawed and risen 2 tablespoons sugar 1/4 cup packed flaked coconut 1/4 cup milk chocolate chips 1 tabelspoon chopped pecans 2 tablespoons sugar crystals, if desired additional coconut, if desiredDirections : Flatten loaf into a 7×11-inch rectangle. Sprinkle with sugar, coconut, chocolate chips and
You’ll Need:Preparation – 5 minutes, Cooking time – 5 minutes 3 1/2 cups milk 1/2 tsp ground cinnamon 4 cardamom pods, cracked 1 1/2 cups milk chocolate 1/2 cup heavy cream 2 tbsp finely grated semisweet chocolate, to decorate Directions : Place the milk in a large pan with the
You’ll Need:1-1/2 cups confectioners’ sugar 8 ounces cream cheese, softened 3/4 cup crunchy peanut butter 3/4 cup milk 12 ounces whipped topping 1/4 cup chopped Spanish peanuts 2 baked (8-inch) pie shells Chocolate curls Directions : Beat the confectioners’ sugar and cream cheese in a mixer bowl until fluffy, scraping
