You’ll Need:1 pound boneless fish fillets Marinade: 1 tablespoon rice wine, dry sherry or white wine a few drops sesame oil salt and pepper to taste 1 egg white 1 – 2 teaspoons cornstarch Other: 4 tablespoons vegetable oil 1 clove garlic, minced 2 slices ginger, shredded 1/2 red onion,
Tag: chicken
Total 379 Posts
You’ll Need:1/4 pound ground pork Marinade: 1/4 teaspoon salt 1/4 teaspoon black pepper a Pinch (less than 1/2 teaspoon) cornstarch Sauce: 1/4 cup chicken broth 2 tablespoons dark soy sauce 2 tablespoons light soy sauce 1 teaspoon red rice, red wine, or balsamic vinegar 1 teaspoon granulated sugar, or to
You’ll Need:2 (3 ounce) packages cream cheese, softened 1/3 cup creamy salad dressing, e.g. Miracle Whip ? 1 (8 ounce) can pineapple tidbits, juice reserved 3 (5 ounce) cans chunk chicken, drained 1 cup blanched slivered almonds 1 1/2 cups seedless grapes, halvedDirections : In a medium bowl, beat cream
You’ll Need:6 ounces pork tenderloin, julienned Marinade: 2 teaspoons soy sauce 1 teaspoon sesame seed oil 1 teaspoon tapioca starch (or cornstarch) Other: 1/2 cup bamboo shoots 2 Tbsp black fungus (Wood Ear) (or 3 – 4 Chinese dried black mushrooms or fresh mushrooms) small handful dry lily buds) 6
You’ll Need:1 pound fresh medium shrimp, peeled and deveined 1 tablespoon Chinese rice wine or dry sherry 1 teaspoon cornstarch 1/2 pound Chinese egg noodles, or Italian fettucine or linguini 1 teaspoon sesame oil 1 red bell pepper 6 ounces snow peas 1 cup baby carrots 2 1/4-inch slices ginger
You’ll Need:1 lb flank steak 1 teaspoon salt 1 egg white 1 tablespoon cornstarch 1/2 cup preserved red ginger, julienne 1/4 cup fresh red pepper, julienne 1 scallion, julienne 1 tablespoon sesame seed oil Sauce: 2 tablespoons hoisin sauce 1 tablespoon dark soy sauce 4 tablespoons chicken stock 1 teaspoon
You’ll Need:1 tbs butter or margarine 1 medium onion, chopped 1/4 cup all-purpose flour 1 cup milk 1 cup chicken broth 3/4 lb shredded sharp Cheddar cheese 1 tbs Dijon mustard 3 large carrots, thinly sliced 4 cups broccoli flowerets 2 cups cauliflowerets 1 1/2 cups dry elbow macaroni Paprika
You’ll Need:1 pound boneless, skinless chicken breasts Marinade: 1 tablespoon light soy sauce 1 tablespoon dry sherry Other: 4 garlic cloves, finely minced 2 green onions, finely chopped on the diagonal a few drops sesame oil 2 tablespoons light soy sauce 1 tablespoon dry sherry 1/4 teaspoon chili paste Oil
