You’ll Need:2 to 3 cups turkey, chicken, ham or beef 1 to 2 cup gravy 2 cups mashed potatoes 1 (12 ounce) bag mixed vegetables or leftover vegetables Leftover stuffing or your favorite stuffing recipeDirections : Preheat oven to 350 degrees F. In a 13 x 9-inch pan or large
Tag: casserole
Total 170 Posts
You’ll Need:1/2 cup green bell pepper, diced 1 cup onion, diced 1 cup celery, diced 15 ounces tomato sauce 1 (16 ounce) can tomatoes with juice 1 cup water 1/2 teaspoon garlic powder 1 tablespoon granulated sugar 1 (4 ounce) can mushrooms, drained 1 1/2 cups Granburger* 8 ounces medium
You’ll Need:8 ounces canned, diced green chiles 1 pound Monterey jack cheese, coarsely grated 1 pound Cheddar cheese, coarsely grated 3/4 cup evaporated milk 4 eggs, separated 1 tablespoon flour 1/2 teaspoon salt 1/8 teaspoon pepper 2 tomatoes, thinly slicedDirections : Preheat oven to 325 degrees F. Mix chiles and
You’ll Need:1 cup grits 4 cups water 1/2 cup margarine 3/4 pound sharp cheese, grated 1 tablespoon seasoned salt 2 tablespoons Worcestershire 3 eggs, well beatenDirections : Cook grits in water for 15 minutes. Add remaining ingredients. Mix and put into greased casserole dish. Bake, uncovered, at 400 degrees F
You’ll Need:1 (8 ounce) package green or spinach noodles 1 pound shelled and de-veined cooked shrimp or crab meat or diced cooked chicken 1 bunch scallions, chopped 1/4 cup diced green bell pepper 3/4 cup mayonnaise 3/4 cup sour cream 1/4 teaspoon Worcestershire sauce 1 cup grated sharp Cheddar cheeseDirections
You’ll Need:4 pork chops 2 tbsp flour oil 1 medium onion sliced 2 chicken bouillon cubes 1 1/2 cups hot water 8 ounces sour cream Salt and pepper to tasteDirections : Season pork chops and dredge in flour. Lightly brown in a small amount of oil. Place in casserole or
You’ll Need:3 cups cooked rice 1 cup tomato sauce 1/2 cup stuffed olives 1/2 teaspoon salt 1/8 teaspoon pepper 2 teaspoons Gebhardt Chili Powder 1/4 teaspoon ground cumin 2 cups chopped cooked meat 1 cup meat broth or 1 cup water plus bouillon cube 3 or 4 ripe olives, sliced
You’ll Need:1 (6 ounce) bag seasoned stuffing 1/2 cup dried plums (prunes) 1/2 cup chopped almonds 1/2 cup chopped celery 1/2 cup chopped apple 1/2 cup sweet cranberries 1/2 cup chopped onion 1/2 cup (1 stick) unsalted butter 1/2 cup chardonnay wine or apple juiceDirections : Combine all ingredients with
