You’ll Need:1 tablespoon butter or applesauce 1 teaspoon salt 1/3 cup molasses 1 1/2 cups boiling water 1/3 cup yellow cornmeal 3 1/2 cups bread flour 1 package yeastDirections : Place cornmeal a large bowl. Carefully pour boiling water into cornmeal, stirring to make sure it is smooth. Let stand

You’ll Need:Makes a 2 pound loaf 1 1/4 cups fresh coconut milk 1/2 cup firmly packed brown sugar 2 teaspoons sea salt 1 teaspoon vanilla extract 1/4 cup buttermilk or instant skim milk powder 3 2/3 cups unbleached white bread flour 2 teaspoons bread machine yeast 1/2 cup toasted unsweetened

You’ll Need:Yields a 1 1/2-pound loaf. 1 cup warm milk 1/4 cup butter, softened 1 egg 1/2 teaspoon almond extract 1/2 cup granulated sugar 1/4 cup baking cocoa 1/2 teaspoon salt 3 cups plus 2 tablespoons bread flour 2 1/2 teaspoons active dry yeastDirections : Put ingredients in in order

You’ll Need:2 (1 pound) loaves frozen bread dough, thawed 1 1/2 cups shredded sharp Cheddar cheese 1 onion, finely diced 1/4 cup olive oil 1 tablespoon Italian seasoningDirections : Thaw frozen bread dough loaves until they can be cut into 1 inch cubes. Toss bread cubes with the grated sharp

You’ll Need:3 teaspoons yeast 3 cups bread flour 3 teaspoons granulated sugar 3/4 teaspoon salt 1 1/2 teaspoons dried cilantro 1 cup cornmeal 1/2 cup creamed corn 3 tablespoons canned, diced green chiles or 1 1/2 teaspoons fresh, diced jalapeno peppers 3 teaspoons olive oil 1 cup waterDirections : Bring