You’ll Need:Tomato Sauce Layer 2 tablespoons olive oil 1 pound lean ground beef 2 to 4 large cloves garlic (to taste) 1 (6 ounce) can tomato paste 1 (28 ounce) can crushed tomatoes 1 teaspoon dried oregano leaf 1 tablespoon dried basil (or to taste) 1 small bay leaf Cheese
You’ll Need:1 large potato, peeled, cooked, mashed 150g fetta cheese 1/4 cup sour cream 1 tblspn chopped chives 3 tblsn cream cheese Salt and white pepper Extra chives for garnishDirections : Allow mashed potato to cool. Mix in fetta, cream cheese, sour cream, chives and seasoning. Garnish with extra chives
You’ll Need:1/2 cup butter 1/2 cup packed brown sugar 36 pecan or walnut halves Ground cinnamon 2 cups biscuit baking mix 1/3 cup applesauce 1/3 cup milkDirections : Preheat oven to 450 degrees F. Place 2 teaspoons butter, 2 teaspoons brown sugar and 3 pecan halves in each of 12
You’ll Need:1 1/2 tablespoons oil 1 large onion, sliced 1 pound ground beef 1/4 cup rice, uncooked 2 to 3 celery stalks, chopped 1 green bell pepper, chopped 3 potatoes, sliced Salt and pepper, to taste 1 (15 ounce) can kidney beans, drained 1 can tomato soup 1 (12 ounce)
You’ll Need:2 large potatoes, peeled and grated 2 large onions, cut in half then sliced 3 cups cornflour 3 tblspn curry powder 1/3 cup water 1 tspn turmeric 1 tspn salt Pinch white pepper 1 tblspn fennel seeds (optional) Spicy Tomato Dipping Sauce: 1 tblspn Worcestershire sauce 1 tblspn tabasco
You’ll Need:1 stick (1/2 cup) butter 1 cup brown sugar 1 (16 ounce) can crushed pineapple Maraschino cherries Medium size refrigerated biscuitsDirections : Preheat oven to 400 degrees F. Allow butter to soften. Place in mixing bowl with brown sugar. Drain crushed pineapple juices into separate bowl. Place crushed pineapple
You’ll Need:1 cup uncooked macaroni 1 pound ground round 1 small onion, chopped Salt and pepper 1 teaspoon cinnamon 1 (10 ounce) can tomato soup 1/4 cup catsupDirections : Cook macaroni; drain. Brown meat with onion in a skillet. Add remaining ingredients. Cover pan. Simmer for 15 minutes to blend
You’ll Need:2 slices ready-rolled puff pastry 1/2 cup sour cream 1 red onion, peeled and sliced 2 large potatoes, very thinly sliced 1 small tin anchovy fillets, drained Salt and black pepper Directions : Place the 2 sheets of puff pastry on top of each other and cut into quarters,
