You’ll Need:1 (3 pound) boneless pork loin 1 (12 ounce) can beer 1/2 cup dark corn syrup 1/2 cup finely chopped onion 1/3 cup prepared mustard 1/4 cup vegetable oil 1 to 2 tablespoons chili powder 2 cloves garlic, minced Directions : Place pork loin in a large shallow glass
You’ll Need:2 pounds ground beef 2 cups chopped celery 2 cups chopped onion 1 cup chopped green pepper 1 (16 ounce) package wide flat noodles Saut ground beef, celery, onion and green pepper together. Cook noodles as directed. Mix meat and noodles and add: 1 (10 ounce) jar salad olives
You’ll Need:3 avocados, peeled and pitted 3 green tomatoes 4 fresh tomatillos, husks removed 3 cloves garlic, peeled 2 jalapeno peppers, seeded and halved 5 sprigs fresh cilantro 1 1/2 cups sour cream salt to tasteDirections : Place tomatoes, tomatillos, garlic, and jalapenos in a saucepan, and add enough water
You’ll Need:Yield: 4 servings 1 1/2 pounds ground beef 1 large sweet onion, 1/2-inch slices 4 (1 ounce) slices Swiss cheese 4 crusty white or whole wheat rolls, split Lettuce Brew Sauce 1/4 cup Heinz 57 sauce 1/4 cup beerDirections : In 1-cup glass measure, combine sauce ingredients. Microwave on
You’ll Need:1 package chopped frozen spinach or 1/2 pound fresh spinach, chopped 1 medium onion, chopped to taste 1 clove garlic, finely minced 2 tablespoons olive oil 1 pound lean ground beef Salt and freshly-ground pepper 4 eggs, lightly beatenDirections : Thaw frozen spinach an drain well, or cook fresh
You’ll Need:1 pound lean ground beef 2 cubes beef bouillon cube 4 cups water 2 cloves garlic, minced 1 onion, minced 1 slice bread, crumbled 1 egg 2 tablespoons water 1 teaspoon chili powder 1/2 teaspoon dried oregano 1/2 teaspoon ground cumin 1 teaspoon cumin seed 3 carrots, sliced 1
You’ll Need:1 pound bratwurst 2 cans beer 1 chopped onion 1/2 pound margarineDirections : Put the brats, beer, onion and margarine in a pan and simmer on the stove until the coals are ready, although they can stay on the stove for up to 2 hours. When ready to eat,
You’ll Need:1 (28 ounce) can pork and beans 1 (12 ounce) can corned beef 1 large onion, diced fine 1 bell pepper, diced fineDirections : Mix all ingredients. Put into a 13 x 9-inch baking dish and heat for 25 to 35 minutes at 350 degrees F. Serves 8 to
