You’ll Need:6 Mission? Tostada Shells 1 lb. medium Shrimp peeled and deveined 2 Tbsp. Chile Powder 1/2 tsp. Salt 1/4 cup Green Onions chopped 2 medium Avocados 1 pkg. Lawry’s? Guacamole spices and seasoningsDirections : 1. Preheat grill or broiler. Place shrimp on skewers. Combine chili powder and salt; sprinkle
You’ll Need:1/2 cup catsup 1/4 cup vinegar 2 teaspoons brown sugar 3 tablespoons lemon juice 3 teaspoons grated onion 1/2 teaspoon prepared mustard 1 tablespoon Worcestershire sauce 3 tablespoons dry sherry 1/4 cup orange juice 1/2 teaspoon Liquid Smoke Pinch of salt Pinch of pepper Pinch of paprika 1 (2-pound)
You’ll Need:2 pounds ground beef 1 can cream of mushroom soup 2 cans ready to bake crescent rolls 1 package (about 8 slices) Swiss cheese 1 head cabbage, finely shredded 1 medium onion, dicedDirections : Grease a 9 x 13-inch pan. Cover the bottom of the pan with 1 package
You’ll Need:1 pkg. Mission? Burrito Size Flour Tortillas 1 cup canned Tuna drained 1 cup Salmon fresh or canned, chopped into small chunks 1 cup Crab meat (may be imitation) chopped into small chunks 1 cup Shrimp peeled and deveined, chopped into small chunks 1/2 Onion finely chopped 1/2 Bell
You’ll Need:1 (6 pound or larger) precooked ham 2 cups canned apricot nectar, divided 2 tablespoons cornstarch 2 tablespoons cold water 1/2 cup red wine vinegar 1/2 cup brown sugar 1 tablespoon prepared yellow mustard 1/2 teaspoon Accent Tabasco sauce, to taste 2 tablespoons chili sauce 3/4 cup apricot preservesDirections
You’ll Need:1 pound beef, browned 1 medium onion, chopped 1 can chicken and rice soup 1 can cream of chicken soup 3 cups Rice KrispiesDirections : Mix all ingredients together. Place in casserole dish and bake uncovered for 30 minutes at 350 degrees
You’ll Need:4 Mission? Soft Taco Size Flour Tortillas 2 Tbsps. Lime Juice 2 Tbsps. Soy Sauce 2 Tbsps. Fresh Ginger minced 2 Tbsps. Garlic minced 1/4 tsp. Tabasco Sauce 1/8 tsp. Black Pepper 1 lb. Medium Shrimp peeled and deveined 2 Tbsps. Vegetable Oil 1/2 Red, yellow or green Bell
You’ll Need:6 (3 ounce) servings good ham 1 (16 ounce) can sliced pineapple, drained 1 (16 ounce) can sweet potatoes, drained 1 package frozen peas Butter or margarine 6 (10-inch square) pieces heavy aluminum foilDirections : Arrange 1 slice of ham on each piece of foil. Top with a slice

