You’ll Need:12 large apples 1 (8 ounce) jar boysenberry jam 4 tablespoons butter 12 gummy wormsDirections : Preheat oven to 350 degrees F. Core apples from the stem end to 1/2 inch from the bottom. Do not push through. Stuff each hole with 1 teaspoon each jam and butter. Place
You’ll Need:# 1 large pumpkin or squash # 1-2 onions, finely chopped # mint, finely chopped # toasted breadcrumbs # salt and pepper # flour for coating # oil for fryingDirections : # Slice the pumpkin, or squash, grain it and let it drain well # Place the drained pumpkin
You’ll Need:16 large dried cornhusks 2 red onions, peeled and cut into 3/8-inch slices 2 teaspoons olive oil Salt and freshly ground black pepper to taste 16 jumbo shrimp (about 1 lb), peeled and de-veined Charred Chile Salsa (recipe below) 1 ripe Haas avocado, peeled, pitted and cut lengthwise into
You’ll Need:4 hard-cooked eggs 1/4 cup mayonnaise 1/2 teaspoon paprika Salt to taste 4 pimento-stuffed green olivesDirections : Cut through each hard-cooked egg about 1/3 of the way from the tip, just enough to scoop out yolk. Place cooked yolk in a bowl and mash with a fork. Add mayonnaise,
You’ll Need:# 3 teacups flour # salt # water # 1lb. (450g) unsalted cheese, e.g. cottage cheese # 2 tablespoons mint # 1 egg # 5 tablespoons sugar # 1 glass of olive oil for fryingDirections : # Put the flour in a bowl and blend in some salt and
You’ll Need:1 pound raw jumbo shrimp 3 tablespoons Dijon mustard 2 tablespoons olive oil 2 tablespoons fresh orange juice 1 tablespoon hot cayenne pepper sauce 1 teaspoon grated orange peel 1 large ripe mango, peeled, cut into 1-inch pieces 2 bell peppers, cut into 1-inch pieces 4 green onions, cut
You’ll Need:Serves 4 to 8. 2 tubes refrigerator roll of pizza dough 1 cup grated part-skim mozzarella cheese 1/4 cup Parmesan (part-skim) cheese Nonstick spray 4 tablespoons pizza sauce or pasta sauce 8 hot dogs Optional pizza toppings: onions, green peppers, olives, etc. 1 tablespoon Italian herb seasoning mixDirections :
You’ll Need:# 50-60 vine leaves # one and a half cups of onions, finely chopped # one cup of spring onions, finely chopped # 1 cup of olive oil # 1 cup of rice # salt and pepper # Juice of 2 lemons # half a cup of dill, finely

